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Thread: Deja vu

  1. #21
    Join Date
    Nov 2014
    Location
    Crawford County Indiana
    Posts
    93

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    Andrew, good luck to you also. I checked my two runs, and one was dry (on a north slope), and one has about 40 gal (east slope). I need to rig up the tank on the ATV before that freezes. I have other repair to do today, but will be tapping tomorrow.
    2014 - 30 taps
    2015 - 50 taps
    2016 - 140 taps
    2017 - 115 taps - 85 taps on 3/16, 30 buckets
    2018 - 150 taps, all 3/16

    Smokey Lake 2x3
    Homemade 2x XLE-4040 RO Unit
    Kubota L3940 - big sap hauler
    Polaris Sportsman 570 SP - little sap hauler
    I'm 1:20 remote from sugarbush, so I let run awhile between boils, and time is at a premium, so I try to oversize things

  2. #22
    Join Date
    Feb 2013
    Location
    Freedom, IN.
    Posts
    184

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    Collected 80 gallons, first boil tomorrow!

  3. #23
    Join Date
    Feb 2013
    Location
    Freedom, IN.
    Posts
    184

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    First boil of the season went smoothly, 80 gallons reduced to 3.5, will finish on propane. great day to be in the sugarhouse, had sun, snow, cold temps, and steam rising from the cupola through it all. Felt good.

  4. #24
    Join Date
    Mar 2015
    Location
    Mitchell, Indiana
    Posts
    41

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    Boiled 75 gal sap today also. Made 1 gal of finished syrup. Same sugar content as last year.

  5. #25
    Join Date
    Feb 2013
    Location
    Freedom, IN.
    Posts
    184

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    Quote Originally Posted by Mitchell tapper. View Post
    Boiled 75 gal sap today also. Made 1 gal of finished syrup. Same sugar content as last year.
    What are you seeing for sugar content? Our sap went 3.25% on the refractometer, but that seems high to me so not sure I trust it’s accuracy.

  6. #26
    Join Date
    Mar 2015
    Location
    Mitchell, Indiana
    Posts
    41

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    Tony, I don’t have a refractometer. Rule of 86 has it at 1.14 if I figured it correctly. Be great to have 2 gal rather than 1 but I’ll take what I can get.

  7. #27
    Join Date
    Nov 2014
    Location
    Crawford County Indiana
    Posts
    93

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    I’m up to 106 taps all on 3/16. Still have trees for a few more runs; but the bottom of their run would be on a tough trail; so we’ll see about those. My 40 gal of sap was freezing back up in my collection barrel yesterday, so I let it freeze and figure it’ll probably be an ice cube for the rest of the week.
    2014 - 30 taps
    2015 - 50 taps
    2016 - 140 taps
    2017 - 115 taps - 85 taps on 3/16, 30 buckets
    2018 - 150 taps, all 3/16

    Smokey Lake 2x3
    Homemade 2x XLE-4040 RO Unit
    Kubota L3940 - big sap hauler
    Polaris Sportsman 570 SP - little sap hauler
    I'm 1:20 remote from sugarbush, so I let run awhile between boils, and time is at a premium, so I try to oversize things

  8. #28
    Join Date
    Aug 2011
    Location
    Northern Indiana
    Posts
    100

    Default

    Quote Originally Posted by Tapping Wolf View Post
    I'm up here in Laporte Co. just getting all my gear set up for the season, I plan on tapping between the last week of Jan. And 2nb week of Feb. watching the temps really close though.
    Change of plans? If the current forecast holds I might start tapping by next week. Here in laporte county, hate to be late to the dance.
    2016:100 taps added a JD 1023 sub compact tractor
    2015:break (new baby)
    2014: 70 taps, replaced my concrete arch with a manufactured
    2013: Added 15 more taps and a 18x24 warming pan
    2012 : 36 Taps, 2x4 divided pan on a concrete arch
    2006-07: Assisted an 'Old Timer' with 200 tapps, and his wood fired evaporator up in Wis.
    1986-1993: 5 taps, Boiled on a wood stove in Northern Mich.

  9. #29
    Join Date
    Nov 2014
    Location
    Crawford County Indiana
    Posts
    93

    Default

    I've got 106 up so far, all on 3/16. Nothing was running for me. I let the 40 gal freeze from last week. Figure it'll be an ice cube all week. I set up 4 new runs, re-tapped 3 old ones, with one old one to go. I also have several more possible new ones, but the trail they end on is dicey getting up; I had to use the winch today.
    2014 - 30 taps
    2015 - 50 taps
    2016 - 140 taps
    2017 - 115 taps - 85 taps on 3/16, 30 buckets
    2018 - 150 taps, all 3/16

    Smokey Lake 2x3
    Homemade 2x XLE-4040 RO Unit
    Kubota L3940 - big sap hauler
    Polaris Sportsman 570 SP - little sap hauler
    I'm 1:20 remote from sugarbush, so I let run awhile between boils, and time is at a premium, so I try to oversize things

  10. #30
    Join Date
    Mar 2014
    Location
    North Shore Lake Lemon, Monroe County
    Posts
    135

    Default

    I'm going to trek down to my property and put the lines in the storage tanks to start collecting tomorrow evening, then hoping for a lot to accumulate over the rest of the week and weekend. Plan on going back down Sunday and Monday to boil...then things look good for the next week as well!
    2014 - 8 taps, turkey fryer, 130 gallons sap, just under 2.5 gallons syrup.
    2015 - 50 taps and counting.
    2016 - 60 taps on 3/16 and a Bill Mason evaporator on order.
    2017 - 115 taps on 3/16, homemade r/o.
    2018 - 150 taps on 3/16, r/o a big help, but lots of leaks killing yield.
    2019 - sticking with 150 taps or maybe less, focusing on good vacuum and less waste to increase yield. Doubling up my r/o, and made a vacuum filter that looks promising.

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