Yes that makes sense but my stack is not 6”. My stack is a 6x22 rectangle at the base.
Yes that makes sense but my stack is not 6”. My stack is a 6x22 rectangle at the base.
2016: Homemade arch from old wood stove; 2 steam tray pans; 6 taps; 1.1 gal
2017: Same setup. 15 taps; 4.5 gal
2018: Same setup. Limited time. 12 taps and short season; 2.2 gal
2019: Very limited time. 7 taps and a short season; 1.8 gals
2020: New Mason 2x3 XL halfway through season; 9 taps 2 gals
2021: Same 2x3, 18 taps, 4.5 gals
2022: 23 taps, 5.9 gals
2023: 23 taps. Added AUF, 13.2 gals
2024: 17 taps, 5.3 gals
All on buckets
Your base is a over sized rectangle like that because it's a transition/change in direction of flow, your flue gases are changing direction from a horizontal path of Gravel to a vertical path, if it was only 28 cubic inches as your 6" pipe would be it would be much too restrictive to promote a good natural draft because the gases would be trying to go through a sharp corner if you will, with a 6" opening the gases travel in a arched curve rather than a square turn up. Does that make sense?
I would go with a 1" gap between the pans and your arch rail, then when you add your gasket material you should be somewhere between an inch and an inch and a half.
Nate Hutchins
Nate & Kate's Maple
2022 1000 taps?
3x10 Intensofire
20x36 sugarhouse
CDL 600gph RO
A wife and 2 kids.
Okay, so if the inside diameter of the pipe (less than outside if it's double-wall) at its narrowest is 8 inches, that's what you want to use to calculate the size of your stack. If it really is 6 inches inside then you want an inch and a quarter between pan and bricks. If it's 8", here are the new calculations:
The area of your 8" stack is pi x (radius squared).
R = 4"
R squared = 16"
16 x pi = 50"
So if your arch is 24" wide and you want to calculate how many inches you want between brick and pan to equal 50 square inches, you divide 50 inches wide by 24 inches, to get about 2 inches high.
Cheers!
Last edited by berkshires; 11-30-2017 at 02:22 PM.
2016: Homemade arch from old wood stove; 2 steam tray pans; 6 taps; 1.1 gal
2017: Same setup. 15 taps; 4.5 gal
2018: Same setup. Limited time. 12 taps and short season; 2.2 gal
2019: Very limited time. 7 taps and a short season; 1.8 gals
2020: New Mason 2x3 XL halfway through season; 9 taps 2 gals
2021: Same 2x3, 18 taps, 4.5 gals
2022: 23 taps, 5.9 gals
2023: 23 taps. Added AUF, 13.2 gals
2024: 17 taps, 5.3 gals
All on buckets
Ok I'll try 2" my first year we had like 6" and each year I shrink it down and inch but still think I have too much space. I built by evaporater with a deep ramp since we are adding a flue pan this year. (Hopefully if time permits). Thanks for the help.
If you are going with a flue pan you will want no more than a half inch under the bottom of the flues to force the heat up into them.