Hi can someone give me the proper steps to dipping candy after it's out of the molds for extended life.
Thank you.
Dipping Candy
Hi can someone give me the proper steps to dipping candy after it's out of the molds for extended life.
Thank you.
Pick up a copy of the north american maple syrup producers manual or check out Cornell university's website on maple confections. You will find the necessary steps to sugarcoat soft candy.
Justin
700+ on high vacuum
Buckets for the city folk visitors
Gast pumps
Soble releasers
2x8 Sunrise JDL Extreme
http://www.nnyagdev.org/maplefactshe...ar%20Candy.pdf
Scroll down to "Crystal Coating".
Woodville Maples
www.woodvillemaples.com
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Around 300 taps on tubing, 25+ on buckets if I put them out
Mix of natural and mechanical vac, S3 Controller from Mountain Maple
2x6 W.F. Mason with Phaneuf pans
Deer Run 250 RO
Ford F350
6+ hives of bees (if they make it through the winters)
Keeping the day job until I can start living the dream.
Dipping truffles and other candy centers in chocolate adds a beautiful, delicious finishing touch. You can also just visit on the google I hope you find the solutions.
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