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Thread: storing syrup 6-9 years.

  1. #11
    Join Date
    Jan 2010
    Location
    charlton ma
    Posts
    77

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    If most of the issues with storing syrup for extended periods are with the bung. Would it make sense for me to buy the 40 gallon barrels with just the 1 bung instead of 2. What would be the pros and cons of each. I have only ever owned 15 gallon kegs with just the 1 bung.

  2. #12
    Join Date
    Sep 2016
    Location
    Philadelphia
    Posts
    25

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    Hi ,i am jimmy ,I've had syrup that had been stored in SS for 10 years, it was fine. It was packed hot. As long as the seal is good you will be fine. Store it as cool as you can. Syrup warehouses where long term storage is holding syrup are kept refrigerated, but I don't know what temp. they cool it to.

  3. #13
    Join Date
    Nov 2010
    Location
    Barnet, VT
    Posts
    2,580

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    I would not buy a 2 bung drum. Why double chances of leaks?
    William
    950 taps
    3 X 12 Thor pans on a Brian Arch
    CDL 600 expandable

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