
Originally Posted by
eustis22
>40-50% of the food produced today gets thrown away and wasted in this country.
A) define "wasted"
B) got a cite?
C) The fact that not every bit is utilized does not preclude the fact that as the plains (and California) states dry up a tremendous upheaval in our food production (grains and meat) will occur. The U.S will probably become a net food importer.
Your posts above are the reason they have moderators.
a...wasted, meaning food not being utilized for its intended purpose, that being to nourish a human.
b...http://www.feedingamerica.org/our-wo...ww.google.com/
c...some of this post defines your "a" post.
The US already does import lots of its food, but its not because we can't grow it here. Its way too political to begin that discussion.
Mark
Where we made syrup long before the trendies made it popular, now its just another commodity.
John Deere 4000, 830, and 420 crawler
1400 taps, 600 gph CDL RO, 4x12 wood-fired Leader, forced air and preheater. 400 gallon Sap-O-Matic vacuum gathering tank, PTO powered. 2500 gallon X truck tank, 17 bulk tanks.
No cage tanks allowed on this farm!