That's good to know. I think I will boil some new syrup and throw in the old cream in the pot and try again. Thanks.
That's good to know. I think I will boil some new syrup and throw in the old cream in the pot and try again. Thanks.
2'x4' Smoky Lake Hybrid Pan
Copper parallel flow preheater & hood
17'x12' Sugar Shack
130 taps
Two chocolate labs to help collect sap
Brookfield, Nova Scotia
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