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Thread: The Ontario Maple Syrup Production Reports

  1. #11
    Join Date
    Feb 2013
    Location
    Caledon, Ontario
    Posts
    1,930

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    ~ Karen ~

    2012 - 10 taps, 1 turkey fryer - 169.5L sap 4.2 L syrup
    2013 - 23 taps, 2 turkey fryers - 748.5 L sap 17.56 L syrup

    2014 - 22 taps, 509 L sap 12.5 L syrup
    2015 - 28 taps, 1093.75 L sap 25.1 L syrup
    2016 - 25 taps, 1223.5 L sap 28.25 L syrup
    2017 - 21 taps, 518.5 L sap 12.7 L syrup
    2018 - 28 taps, 2 turkey fryers & Denali 3 burner propane stove - 798L sap 16.9 L syrup
    2019 - 28 taps, 1409.5L sap 40.12L syrup

    Sugar, Norway, Manitoba, Silver and Freeman Maples



  2. #12
    Join Date
    Feb 2013
    Location
    Caledon, Ontario
    Posts
    1,930

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    ~ Karen ~

    2012 - 10 taps, 1 turkey fryer - 169.5L sap 4.2 L syrup
    2013 - 23 taps, 2 turkey fryers - 748.5 L sap 17.56 L syrup

    2014 - 22 taps, 509 L sap 12.5 L syrup
    2015 - 28 taps, 1093.75 L sap 25.1 L syrup
    2016 - 25 taps, 1223.5 L sap 28.25 L syrup
    2017 - 21 taps, 518.5 L sap 12.7 L syrup
    2018 - 28 taps, 2 turkey fryers & Denali 3 burner propane stove - 798L sap 16.9 L syrup
    2019 - 28 taps, 1409.5L sap 40.12L syrup

    Sugar, Norway, Manitoba, Silver and Freeman Maples



  3. #13
    Join Date
    Mar 2016
    Location
    Kawartha
    Posts
    65

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    Well I was going to pack it in a week ago but I didn't I did pull all my buckets but left my 3/16 lines up went out this morning just to check it out and wow 5 totes running over the top. Well I guess you know what happened next lol. Got about 120 gal from them today and still running good I just couldn't see pouring it out so am at it again. This will be it for sure after this weekend because I will pull them to so no more temptation.

  4. #14
    Join Date
    Feb 2013
    Location
    Caledon, Ontario
    Posts
    1,930

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    That's fabulous Dlee. I collected 72L today and will be closing in on 200L to boil tomorrow with what's in storage. This is the most I've had all season so far.
    ~ Karen ~

    2012 - 10 taps, 1 turkey fryer - 169.5L sap 4.2 L syrup
    2013 - 23 taps, 2 turkey fryers - 748.5 L sap 17.56 L syrup

    2014 - 22 taps, 509 L sap 12.5 L syrup
    2015 - 28 taps, 1093.75 L sap 25.1 L syrup
    2016 - 25 taps, 1223.5 L sap 28.25 L syrup
    2017 - 21 taps, 518.5 L sap 12.7 L syrup
    2018 - 28 taps, 2 turkey fryers & Denali 3 burner propane stove - 798L sap 16.9 L syrup
    2019 - 28 taps, 1409.5L sap 40.12L syrup

    Sugar, Norway, Manitoba, Silver and Freeman Maples



  5. #15
    Join Date
    Mar 2016
    Location
    Kawartha
    Posts
    65

    Default

    Yes was a good haul for me got about another 160 gal will finish off boiling tomorrow and pull the plug so I'm not tempted any more lol. They all thought I have lost it as I was going to or was suppose to pack it in 2 wk ago but here I am still at it, what else is there for me to do but make some more golden syrup looks like this batch is going to be much darker than the rest. Its the best run for me to Karen happy boiling

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