I thought about that, but then how do you get the sap from the feed tank to the preheater and still be able to raise and lower the hood? I like to be able to lift it to clean/prevent burns/etc.
2017 - Same taps, gonna try homemade reverse osmosis, homemade steam hood, evaporator inside this year.
2016 - 100 taps, only 4 Gals, what a crappy year.
2015 - 100 taps on gravity line - 12 Gal??
2014 - Mason 2X4 Hobbly XL, 90 Taps on Gravity Lines - 23 Gal Syrup
2011 - Block arch, Steam Pan, 25 Taps in Jugs - 1.5 Gal Syrup
2010 - Turkey Fryer, 10 Taps - 1 Gal Syrup