Nice. I had a Good run Wednesday. But only 100 gallons since . It stayed close to freezing since then. I'm hoping for a little warmth to get running again. Do you ever check sugar content ? I was at about 2% consistently and made about 3.5 gallons out of 240 gallons of sap. I try to get it done on evaporator or very close to it.
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2020-Leader Micro2 RO added, 210 taps
2019-165 taps ,24 gallons syrup made.
2017-crazy weather. 18 gallons
2010-1st year,30 taps on buckets ,concrete block and 4 stainless pans