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Thread: Eastern Ontario 2017

  1. #321
    Join Date
    Mar 2013
    Location
    Belleville, Ontario
    Posts
    48

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    I am just minutes north of Belleville, and after the one and only big sap run of the year last weekend we hit the 1 LPT of syrup. I have had the pumps running all day and night since last Sat. Starting to slow down, (thou the high winds this evening sure had the lines running good, when I was leaving) The sugar is dropping .1% a day. We ran most of the season at 2.5 to 2.8 which has been the highest since tapping this bush a few years ago. This morning we were at 12401 gallons of sap at 1.8% and 213 gallons of syrup. Wasted about 1000 gallons of sap at the beginning of the season to clean what may have been contaminated membranes that were supposed to be cleaned from CDL.
    We started tapping Friday of family day weekend and had all the pumps running that Sunday. Buds are starting to break, no off flavored syrup yet. Hopefully a few more days to go. Planned for 200 gallons on 800 taps so anything extra is a bonus. Thou the wood pile is going down fast.
    2019 Upgraded to 2.5x12 Lapierre Force 5 & 600 RO (850 Taps + 400 Buckets)+ Buying sap
    2017 & 2018 Still Running about 815 taps
    2016 Added additional 75 Taps (800 total)
    2015 Tubing installed 700+ taps
    AirTech Vacuum Pump and CDL extractor
    20x36 Sugarhouse built (and still not big enough)
    250 CDL Hobby RO
    2014 2x8 Cross flow
    300 taps+
    450 Honda ATV
    2013 3x4 single pan
    50 taps
    40L Made last year off propane and one pan

  2. #322
    Join Date
    Mar 2006
    Location
    Lanark, ON
    Posts
    2,392

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    Yesterday was a good day - not spectacular but good. Sugar was still decent at 37:1 We made about 20 gallons of Dark-Robust at the start of the day but it lightened to 60LT once The Beast got rolling at full speed and the new concentrate pushed through to the front. The sap coming in is getting tougher to pre-filter going into the RO causing it to shut off from time to time when the supply pressure drops.

    The freezing temps Friday and Saturday night will help extend things a bit but I'm not hopeful that we can get through +13, +20, +19 and +12 with no freeze up from Sunday-Wednesday and still make syrup that doesn't make your face pucker up! The fat lady may be warming up her voice...
    Last edited by ennismaple; 04-05-2017 at 09:17 AM.
    4,600 Taps on vacuum
    9,400 gallons storage
    3 tower CDL RO
    3.5'x14' Lapierre Force 5
    Twitter & Instagram: @ennismaple
    www.ennismaple.com

  3. #323
    Join Date
    Feb 2013
    Location
    Caledon, Ontario
    Posts
    1,930

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    Sounds like a pretty decent day ennismaple! I'm hopeful that the forecast lows here on Friday and Saturday nights will give a last gasp for me. On the other hand I've heard peepers for the past three nights. Not great. I'll do my best to keep them off the 401 so that they don't find you too soon. Good luck with the weekend!
    ~ Karen ~

    2012 - 10 taps, 1 turkey fryer - 169.5L sap 4.2 L syrup
    2013 - 23 taps, 2 turkey fryers - 748.5 L sap 17.56 L syrup

    2014 - 22 taps, 509 L sap 12.5 L syrup
    2015 - 28 taps, 1093.75 L sap 25.1 L syrup
    2016 - 25 taps, 1223.5 L sap 28.25 L syrup
    2017 - 21 taps, 518.5 L sap 12.7 L syrup
    2018 - 28 taps, 2 turkey fryers & Denali 3 burner propane stove - 798L sap 16.9 L syrup
    2019 - 28 taps, 1409.5L sap 40.12L syrup

    Sugar, Norway, Manitoba, Silver and Freeman Maples



  4. #324
    Join Date
    Jan 2008
    Location
    Frankford, Ontario
    Posts
    1,047

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    Quote Originally Posted by Clamer33 View Post
    I am just minutes north of Belleville, and after the one and only big sap run of the year last weekend we hit the 1 LPT of syrup. I have had the pumps running all day and night since last Sat. Starting to slow down, (thou the high winds this evening sure had the lines running good, when I was leaving) The sugar is dropping .1% a day. We ran most of the season at 2.5 to 2.8 which has been the highest since tapping this bush a few years ago. This morning we were at 12401 gallons of sap at 1.8% and 213 gallons of syrup. Wasted about 1000 gallons of sap at the beginning of the season to clean what may have been contaminated membranes that were supposed to be cleaned from CDL.
    We started tapping Friday of family day weekend and had all the pumps running that Sunday. Buds are starting to break, no off flavored syrup yet. Hopefully a few more days to go. Planned for 200 gallons on 800 taps so anything extra is a bonus. Thou the wood pile is going down fast.
    Chris - glad to see you back. I've seen the truck parked a few times so knew you were boiling. Big difference between vacuum and buckets. We have had no sap since Sunday, less than 5km away.
    Big_Eddy
    Eastern Ontario (Quinte)
    20+ years on a 2x3 block arch,
    Homemade 20"x64" drop flue since 2011

    Build a Block Arch
    Build a Flat Pan
    Build a Flue Pan
    Sweetening the Pans
    Build a Bending Brake
    Using a Hydrotherm
    How much Sap to Sweeten?

  5. #325
    Join Date
    Mar 2006
    Location
    Lanark, ON
    Posts
    2,392

    Default

    Quote Originally Posted by Run Forest Run! View Post
    Sounds like a pretty decent day ennismaple! I'm hopeful that the forecast lows here on Friday and Saturday nights will give a last gasp for me. On the other hand I've heard peepers for the past three nights. Not great. I'll do my best to keep them off the 401 so that they don't find you too soon. Good luck with the weekend!
    Thanks Karen! I hope you get another kick at the can this weekend.

    We got 1/2 GPT overnight, plus what runs today and tonight should make for a long day tomorrow. We're desperately trying to go from a bad to an OK season before we hear the peepers! We still have lots of ice on the lake and that creates a micro-climate.
    4,600 Taps on vacuum
    9,400 gallons storage
    3 tower CDL RO
    3.5'x14' Lapierre Force 5
    Twitter & Instagram: @ennismaple
    www.ennismaple.com

  6. #326
    Join Date
    Apr 2015
    Location
    Havelock Ontario Canada
    Posts
    164

    Default

    Hi all..
    Well I'm done..I arrived back home today and found stored sap really cloudy and nothing in collection sites ...Soooooo I pulled taps "I'm tapping out" ..
    Returned my cloudy sap back to the earth as a offering to the sap gods for a good run next year.

    Drain the pan and finish it off then start the cleaning process this weekend .
    Good luck to those who are still plugging away at the season .
    I will add up the numbers and tally up all the totals of bottled product .
    I don't think I hit last year's total that's for sure !
    Last edited by JeffB; 04-05-2017 at 12:55 PM.
    2015 First yr 50 taps, Oiltank arch 2x4 Flat bottom pan, 12 gallons finished
    2016 New 2x4 arch ,Patrick Phenuef 2x4 hybrid pan, 80 taps on mainlines 33 on jugs
    2016 5200 iters of Sap. 31 Gallons finished Great Year!
    2017 105 taps all on gravity and main lines (Feb 20)

    MF135 tractor
    Honda Foreman Atv
    Homemade sap collector wagon with 400 liter tank
    2 Stainless steel 1000 liter storage totes
    Timber King log splitter

  7. #327
    Join Date
    Mar 2013
    Location
    Belleville, Ontario
    Posts
    48

    Default

    Yes big eddy only the one big run this year. Everything else has been like 1/2 GPT a day. This is the most I have run pumps around the clock. Gas bill will be high this year. We are still running. Pulled up alost 2000 gallons since yesterday morning. I always waiting on my RO. Think it's time to upgrade to the 600 GPH. If anyone's is looking for a Hobby RO. Let's talk
    2019 Upgraded to 2.5x12 Lapierre Force 5 & 600 RO (850 Taps + 400 Buckets)+ Buying sap
    2017 & 2018 Still Running about 815 taps
    2016 Added additional 75 Taps (800 total)
    2015 Tubing installed 700+ taps
    AirTech Vacuum Pump and CDL extractor
    20x36 Sugarhouse built (and still not big enough)
    250 CDL Hobby RO
    2014 2x8 Cross flow
    300 taps+
    450 Honda ATV
    2013 3x4 single pan
    50 taps
    40L Made last year off propane and one pan

  8. #328
    Join Date
    Apr 2015
    Location
    Havelock Ontario Canada
    Posts
    164

    Default

    I'm interested in the RO . Email me I will private message you my number to text or email
    2015 First yr 50 taps, Oiltank arch 2x4 Flat bottom pan, 12 gallons finished
    2016 New 2x4 arch ,Patrick Phenuef 2x4 hybrid pan, 80 taps on mainlines 33 on jugs
    2016 5200 iters of Sap. 31 Gallons finished Great Year!
    2017 105 taps all on gravity and main lines (Feb 20)

    MF135 tractor
    Honda Foreman Atv
    Homemade sap collector wagon with 400 liter tank
    2 Stainless steel 1000 liter storage totes
    Timber King log splitter

  9. #329
    Join Date
    Mar 2010
    Location
    Live: Rideau Lakes. Tap: Beckwith. Ontario.
    Posts
    113

    Default

    We ran our last 500+L of sap on Tuesday. Made around 15L of syrup. There is no question we could have come up with enough for 1 more boil but decided to pull the taps and clean up instead. Dad and I both needed to move on to other things this spring.

    Nice and short. Tapped on March 17, all cleaned up by April 4.

    I thought we had all 65 buckets on but it turns out we only had 50. There was a whole stack that didn't leave the shop. I thought something was amiss when I was collecting but honestly only got to collect once this year. I currently live 40 minutes from my parents place where we tap. They did almost all the sap slugging this year. I was lucky enough to be there for 2 of 3 boils and all 3 "finishes"

    We've had a perfectly average season. 50 trees tapped, 3 400-500L boils, 40L of syrup made. This will keep us in syrup all year with lots and lots of 250ml and 500ml bottles to give away.

    Very happy with our new CDL 18"x48" Hobby Evaporator. We ran the same amount of sap as usual but slightly quicker (even though the new pan is smaller) and used about 25% less wood. Also, for the first time EVER I didn't smell like smoke after loading the arch all day! Really clean running, well sealed, efficient unit. Already looking forward to next year.

    It's crazy to look at this Eastern Ontario thread and see how spread out the results have been. It seems like 30 minutes North, East, South, West of any 1 location can have wildly different results.

  10. #330
    Join Date
    Mar 2012
    Location
    North Grenville
    Posts
    1,488

    Default

    Quote Originally Posted by DrewCP View Post
    ...It's crazy to look at this Eastern Ontario thread and see how spread out the results have been. It seems like 30 minutes North, East, South, West of any 1 location can have wildly different results.
    yeah exactly, that's just how it is! Impossible to offer advice to local noobs asking my advice other than to shrug and tell them what to watch for, and when the trees dry up or the sap turns, pull your spiles then. Got 15l over last couple days but maybe this weekend will produce something.
    Been tapping since 2008.
    2018 - 17 taps/7 trees...819l sap, approx 28l syrup
    2019 - 18 taps/8 trees...585l sap, 28l syrup...21:1 ratio
    2020 - 18 taps/8 trees...890.04l sap...gave away about 170l, 30l snafu'd....23l total for me from approx 690l
    2021 - 18 taps/8 trees...395l sap, 12 l syrup
    2022 - 18 taps/8 trees....7 sugars 1 red due to #2 having surgery so had the season off....582l sap, 18.5l syrup
    2023 - 18 taps/8 trees...all sugars again. 807l sap, so far approx 14l syrup

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