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Thread: "Not so Good Friday" disaster

  1. #21
    Join Date
    Feb 2013
    Location
    Caledon, Ontario
    Posts
    1,930

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    Thanks for your reply John. And Dr. Tim, thanks so much for the information about whether or not to keep my spiles in, and for the insight on the timeline of recovery for damaged trees. I feel so much better now about how best to handle the remainder of the sugaring season. During the coming growing seasons I'll keep an eye on the damaged trees and make sure that they get adequate moisture. I can at least manage that fairly easily.

    The ice melted very quickly when the sun came out yesterday afternoon. Everyone around here was holding their breath. Without a breeze there was no additional damage done overnight. For that I am thankful. On the plus side there's no shortage of wood for burning now.

    As for my experiment on whether I could still get sap from the fallen trees, I drilled many tap holes into them but got nothing. Even though some of the roots were still in soil, there was not a drop to be had. Oh well. At least I know there's nothing going to waste. I was able to detach the collection jug from one of the trees and poured out the sap that was in it. I got its last 1 litre of sap.
    ~ Karen ~

    2012 - 10 taps, 1 turkey fryer - 169.5L sap 4.2 L syrup
    2013 - 23 taps, 2 turkey fryers - 748.5 L sap 17.56 L syrup

    2014 - 22 taps, 509 L sap 12.5 L syrup
    2015 - 28 taps, 1093.75 L sap 25.1 L syrup
    2016 - 25 taps, 1223.5 L sap 28.25 L syrup
    2017 - 21 taps, 518.5 L sap 12.7 L syrup
    2018 - 28 taps, 2 turkey fryers & Denali 3 burner propane stove - 798L sap 16.9 L syrup
    2019 - 28 taps, 1409.5L sap 40.12L syrup

    Sugar, Norway, Manitoba, Silver and Freeman Maples



  2. #22
    Join Date
    Mar 2011
    Location
    north west new jarsey
    Posts
    613

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    WOW sorry to see what happened,as long as it didn't get u n family,every year is a different experience ,not a good year!
    2021 95 taps all on 3/16' natural gravity 2018 home built 4x40 RO 2017 1000 sap 15gal syrup 4 runs of 3/16 natural vac 1 of 5/16 2016 775gal of sap made 12gal syrup 2015 18.5 gal about 55 taps. Have the best wife! cub cadet volunteer 4x4 sap hauler

  3. #23
    Join Date
    Mar 2006
    Location
    Lanark, ON
    Posts
    2,401

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    The trees are very resilient Karen. We lost 55% of our crowns in the '98 ice storm. Some trees were snapped in half, some died within a few years but many we are still tapping.
    5,000 Taps on vacuum
    9,400 gallons storage
    3 tower CDL RO
    3.5'x14' Lapierre Force 5
    10" CDL Wesfab Filter Press
    Twitter & Instagram: @ennismaple
    www.ennismaple.com

  4. #24
    Join Date
    Feb 2013
    Location
    Caledon, Ontario
    Posts
    1,930

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    I'm happy to now report that the limb damage to the trees on my property appears to be minimal. I guess it was 'all or nothing'. Either the trees crashed to the ground, or only lost a few limbs, no grey zone. Judging by all the advice I've been given in this thread, those trees should completely recover from the damage. Thanks everyone.

    However, I think the sap gods are trying to send me a message. The spot where I park my car to collect sap down the street was covered by a downed tree when I went to empty the buckets this afternoon. (Thank goodness I didn't go to collect there yesterday afternoon when the wind started gusting or my car would be under the tree.) But, ten minutes into my sap collection this afternoon a 100 footer came crashing to the ground in the forest. I heard some cracking and crunching, and then down it came. That gets your heart started. I quickly gathered all of the sap and left. Buckets would be all overflowing by this evening, but they can stay that way for another day.
    ~ Karen ~

    2012 - 10 taps, 1 turkey fryer - 169.5L sap 4.2 L syrup
    2013 - 23 taps, 2 turkey fryers - 748.5 L sap 17.56 L syrup

    2014 - 22 taps, 509 L sap 12.5 L syrup
    2015 - 28 taps, 1093.75 L sap 25.1 L syrup
    2016 - 25 taps, 1223.5 L sap 28.25 L syrup
    2017 - 21 taps, 518.5 L sap 12.7 L syrup
    2018 - 28 taps, 2 turkey fryers & Denali 3 burner propane stove - 798L sap 16.9 L syrup
    2019 - 28 taps, 1409.5L sap 40.12L syrup

    Sugar, Norway, Manitoba, Silver and Freeman Maples



  5. #25
    Join Date
    Apr 2011
    Location
    Sault Ontario
    Posts
    1,016

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    Hi Karen:

    Just saw your story, nasty storm and your poor trees. Looks like your going to get through this mishap though.

    Best of luck for your trees recovery.
    2011- 35 taps, ,,,milk juggs and buckets-propane turkey fryer !!
    2012 -75 taps,,,,, 40 on tubing into buckets, and 35 buckets - 3nd hand Homemade arch, brutal.
    2013- Just over 115 taps and still adding more.
    2014, new SS flat pan and new arch built, guessing 75-100 taps this year.
    2015, 50 taps on Shurflo pump.
    2016- Getting a line across my creek this year.
    2017-took a year off, Jamaica was fun !
    2018- 45 trees tapped, keeping it fun !

  6. #26
    Join Date
    Mar 2015
    Location
    S.Central NY
    Posts
    437

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    Just seeing this now too. Holy crap!, I don't think I've ever seen ice that thick before. Sorry about your trees, Karen. So glad to read that since that storm you got your sap tsunami and saved your season. Mother nature owed ya one!

  7. #27
    Join Date
    Feb 2013
    Location
    Caledon, Ontario
    Posts
    1,930

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    Thanks saphound. Yes, thankfully my season was saved with the constant gushers after the ice storm. I'm hoping for another run or two this week and then it's time to pull out the chainsaw and the clippers so that we can clean up the carnage in the yard. It's quite a mess out there.
    ~ Karen ~

    2012 - 10 taps, 1 turkey fryer - 169.5L sap 4.2 L syrup
    2013 - 23 taps, 2 turkey fryers - 748.5 L sap 17.56 L syrup

    2014 - 22 taps, 509 L sap 12.5 L syrup
    2015 - 28 taps, 1093.75 L sap 25.1 L syrup
    2016 - 25 taps, 1223.5 L sap 28.25 L syrup
    2017 - 21 taps, 518.5 L sap 12.7 L syrup
    2018 - 28 taps, 2 turkey fryers & Denali 3 burner propane stove - 798L sap 16.9 L syrup
    2019 - 28 taps, 1409.5L sap 40.12L syrup

    Sugar, Norway, Manitoba, Silver and Freeman Maples



  8. #28
    Join Date
    Feb 2013
    Location
    Caledon, Ontario
    Posts
    1,930

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    Today I see that two more of my home trees are down. One was a three banger, and one a single trunk. They are ones that I had hoped to clear a path to this year so that I could tap them next year. The bad news is that they are down. The good news is that I don't have to take time to make the path....
    ~ Karen ~

    2012 - 10 taps, 1 turkey fryer - 169.5L sap 4.2 L syrup
    2013 - 23 taps, 2 turkey fryers - 748.5 L sap 17.56 L syrup

    2014 - 22 taps, 509 L sap 12.5 L syrup
    2015 - 28 taps, 1093.75 L sap 25.1 L syrup
    2016 - 25 taps, 1223.5 L sap 28.25 L syrup
    2017 - 21 taps, 518.5 L sap 12.7 L syrup
    2018 - 28 taps, 2 turkey fryers & Denali 3 burner propane stove - 798L sap 16.9 L syrup
    2019 - 28 taps, 1409.5L sap 40.12L syrup

    Sugar, Norway, Manitoba, Silver and Freeman Maples



  9. #29
    Join Date
    Mar 2012
    Location
    North Grenville
    Posts
    1,488

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    Aw Karen, that sucks...wish I could help!

    ETA: Ow ow ow ow.....I was out checking trees and breaking off sapsicles and slid on some frozen leaves (wasn't wearing icespikes, didn't think I needed them on plain ol snow). Crash down I went on the side of my left thigh, gonna have a giant bruise soon. Heated it for a bit, but whenever I sat down it hurt like snot. Now using a trick from my years in the horse biz and sweating it with some IcyCold. Wonderful stuff!!
    Last edited by Galena; 04-08-2016 at 07:38 PM.
    Been tapping since 2008.
    2018 - 17 taps/7 trees...819l sap, approx 28l syrup
    2019 - 18 taps/8 trees...585l sap, 28l syrup...21:1 ratio
    2020 - 18 taps/8 trees...890.04l sap...gave away about 170l, 30l snafu'd....23l total for me from approx 690l
    2021 - 18 taps/8 trees...395l sap, 12 l syrup
    2022 - 18 taps/8 trees....7 sugars 1 red due to #2 having surgery so had the season off....582l sap, 18.5l syrup
    2023 - 18 taps/8 trees...all sugars again. 807l sap, so far approx 14l syrup

  10. #30
    Join Date
    Mar 2016
    Location
    Ontario
    Posts
    85

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    Hopefully there won't be anymore!

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