Quote Originally Posted by MaxJ View Post
OK you got me interested in this "SAP COFFEE" tell us more? I thought your trees would be running pretty good as well Drew your not that far away. I'm still cleaning dried sap off my eye glasses as I got splattered a few time hammering in the spouts.
Our trees are usually pretty stubborn. On top of a hill and not too far off Mississippi Lake. Wind is always a factor for us early.

Sap coffee has been something my parents have been doing since I can remember. Spring starts with sap coffee around here. Simply boil sap in a pot for about 6 or 7 minutes then pour it over coffee grinds instead of water. I hate sugar in my coffee but can't imagine spring without this coffee! Probably wouldn't try it with a Keurig....