Originally Posted by
Waynehere
I am in Allegany County as well and have made more than half of last years total so far. The next 2 weeks are looking very promising. My yard trees are making 3.5% last we tested. Still making very light syrup too.
Though farther north (Monroe County), I'm pretty much in the same situation as Waynehere. Right about half of last year's volume at this point, still light syrup, sugar content increasing (42:1 average over 3 boils). Looking forward to another run today & tomorrow.
2014 - 8 taps (2 sugars & 6 reds), milk jugs, hotel pan, propane, DIY RO, 85 gal sap --> 2 gal syrup
2015 - 10 taps (1 sugar & 9 reds), jugs, hotel pan, propane, DIY RO, 125 gal sap --> 3 gal syrup
2016 - 14 taps (2 sugars & 12 reds), jugs, hotel pan, propane, upgraded DIY RO, 125 gal sap --> 2.5 gal syrup
2017 - 12 taps (2 sugars & 10 reds), jugs, hotel pan, upgraded propane, DIY RO, 150 gal --> 2.75 gal syrup
2018 - so far 9 taps...