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Thread: Southwestern Ontario

  1. #121
    Join Date
    Mar 2015
    Location
    Mountsberg
    Posts
    73

    Default

    im not on tubing but if I can remember from other threads you need drops to a large mainline. if you use 5/16 all the time im sure on a good flow day it should handle 5-10 taps. what size of pail are you using to catch the sap in. 10 taps at a gallon a day average.....i think a brand new garbage can would work out... $10.00 with a lid.....thats a dolllar per tap...not bad. it would hold 3 days flow (30 gallons) if you have work interfearing..... you just need to get a 12 volt bilge pump for the ATV to pump it to your collection tank.
    2015 - first year - Bathtub Evaporator - 3 turkey pans - 6 gallons per hour evap rate
    35 Pails - 16 gallons finished syrup

    2016 - UPGRADE - Oil tank Evaporator - 2X5 continuous flow SS pan, Preheater, AUF Blower - 90 taps , 10 on tubing - 45 gallons finished syrup - 22 GPH evap rate

    2017 - NEW SUGAR SHACK - 125 taps - 52 Gallons finished

    2018 - Rebrick, Insulate and Re-Weld Arch - Planning 150 taps - 2 new Quads

  2. #122
    Join Date
    May 2014
    Location
    Woodstock ontario
    Posts
    141

    Default

    Anyone start Tapping around the Woodstock London area? Any predictions just looked at the weather suppose to go back down for a bit.
    2017 45 taps 43L
    2018 55 taps 50L
    2019 60 taps ~75L avg sugar 3.3%
    2020 60 taps 70L
    2021 60 taps cant remember
    2022 60 taps 95L
    2023 60 taps 75L New baby came day off boiling started, gave away 1200L of 3% didn't have time.

  3. #123
    Join Date
    Feb 2010
    Location
    sw ontario
    Posts
    18

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    I tapped 80 last Sunday and boiled 190 gal of sap today and have another 150 to do tomorrow I'm in sarnia area.

  4. #124
    Join Date
    May 2014
    Location
    Woodstock ontario
    Posts
    141

    Default

    I'll most likely tap right after this cold snap I should of tapped sooner but got busy.
    2017 45 taps 43L
    2018 55 taps 50L
    2019 60 taps ~75L avg sugar 3.3%
    2020 60 taps 70L
    2021 60 taps cant remember
    2022 60 taps 95L
    2023 60 taps 75L New baby came day off boiling started, gave away 1200L of 3% didn't have time.

  5. #125
    Join Date
    Feb 2013
    Location
    Coldwater, Ontario
    Posts
    80

    Default

    I installed a new 3/16 line yesterday. No more buckets!!! Well just a few near the sugar shack for a traditional look.

    I was the first customer last year to purchase the new 3/16 from Atkinson Maple and the first to try it. My experience was way above my expectations! I collected more than twice sap on the tubing with 50 taps than 50 buckets.

    This system requires a good elevation and my shack is at the bottom of the of the hill. It works so great that high vacuum is created without any pump systems or electricity. It works so much that if I take the top tap off you can hear the suction.

    This year I added another line and a larger evaporator. Now waiting for the next few weeks before tapping even if it was tempting yesterday winter is not over yet!!!
    2011 35 taps
    2012 50 taps
    2013 80 taps maybe to 100
    2014 80 taps
    2015 New sugar shack, 50 taps on buckets and 100 on 3-16 gravity tubing.
    A tolerating wife and a 14 years old not so helper.
    2016 New evaporator and 150 taps all on 3/16 high vacuum gravity.

  6. #126
    Join Date
    May 2014
    Location
    Woodstock ontario
    Posts
    141

    Default

    Yup suppose to get cold again, hope your season goes well I only have the ability for buckets road side trees don't offer much elevation
    2017 45 taps 43L
    2018 55 taps 50L
    2019 60 taps ~75L avg sugar 3.3%
    2020 60 taps 70L
    2021 60 taps cant remember
    2022 60 taps 95L
    2023 60 taps 75L New baby came day off boiling started, gave away 1200L of 3% didn't have time.

  7. #127
    Join Date
    May 2014
    Location
    Woodstock ontario
    Posts
    141

    Default

    Anyone Tapping? I'm thinking of starting Friday I'm just to tempted with the warm weekend coming up.
    2017 45 taps 43L
    2018 55 taps 50L
    2019 60 taps ~75L avg sugar 3.3%
    2020 60 taps 70L
    2021 60 taps cant remember
    2022 60 taps 95L
    2023 60 taps 75L New baby came day off boiling started, gave away 1200L of 3% didn't have time.

  8. #128
    Join Date
    Feb 2013
    Location
    Caledon, Ontario
    Posts
    1,930

    Default

    Hey Mark. I was thinking about it because Fri-Sun looks enticing, but then next week's forecast is still below freezing. Unless the forecast for the next few weeks starts to show better temps, I'll just wait to tap until the last week of Feb. I don't want to get everything all set up, have a mini-boil this weekend and then have everything sitting there empty for two weeks.
    ~ Karen ~

    2012 - 10 taps, 1 turkey fryer - 169.5L sap 4.2 L syrup
    2013 - 23 taps, 2 turkey fryers - 748.5 L sap 17.56 L syrup

    2014 - 22 taps, 509 L sap 12.5 L syrup
    2015 - 28 taps, 1093.75 L sap 25.1 L syrup
    2016 - 25 taps, 1223.5 L sap 28.25 L syrup
    2017 - 21 taps, 518.5 L sap 12.7 L syrup
    2018 - 28 taps, 2 turkey fryers & Denali 3 burner propane stove - 798L sap 16.9 L syrup
    2019 - 28 taps, 1409.5L sap 40.12L syrup

    Sugar, Norway, Manitoba, Silver and Freeman Maples



  9. #129
    Join Date
    May 2014
    Location
    Woodstock ontario
    Posts
    141

    Default

    Ya that's what I'm afraid of I'm so very tempted I just want to start lol just need to scratch my itch!
    2017 45 taps 43L
    2018 55 taps 50L
    2019 60 taps ~75L avg sugar 3.3%
    2020 60 taps 70L
    2021 60 taps cant remember
    2022 60 taps 95L
    2023 60 taps 75L New baby came day off boiling started, gave away 1200L of 3% didn't have time.

  10. #130
    Join Date
    Feb 2013
    Location
    Caledon, Ontario
    Posts
    1,930

    Default

    Mark, I took at look at Woodstock's forecast. Hold off. It's just about as bad as mine is. Make some pancakes with extra syrup tonight. That ought to help a bit.
    ~ Karen ~

    2012 - 10 taps, 1 turkey fryer - 169.5L sap 4.2 L syrup
    2013 - 23 taps, 2 turkey fryers - 748.5 L sap 17.56 L syrup

    2014 - 22 taps, 509 L sap 12.5 L syrup
    2015 - 28 taps, 1093.75 L sap 25.1 L syrup
    2016 - 25 taps, 1223.5 L sap 28.25 L syrup
    2017 - 21 taps, 518.5 L sap 12.7 L syrup
    2018 - 28 taps, 2 turkey fryers & Denali 3 burner propane stove - 798L sap 16.9 L syrup
    2019 - 28 taps, 1409.5L sap 40.12L syrup

    Sugar, Norway, Manitoba, Silver and Freeman Maples



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