Eat it before you convince yourself to boil it more. You've waited long enough for the first batch of 2015. Looks great!Originally Posted by Rob Walton
Eat it before you convince yourself to boil it more. You've waited long enough for the first batch of 2015. Looks great!
~ Karen ~
2012 - 10 taps, 1 turkey fryer - 169.5L sap 4.2 L syrup
2013 - 23 taps, 2 turkey fryers - 748.5 L sap 17.56 L syrup
2014 - 22 taps, 509 L sap 12.5 L syrup
2015 - 28 taps, 1093.75 L sap 25.1 L syrup
2016 - 25 taps, 1223.5 L sap 28.25 L syrup
2017 - 21 taps, 518.5 L sap 12.7 L syrup
2018 - 28 taps, 2 turkey fryers & Denali 3 burner propane stove - 798L sap 16.9 L syrup
2019 - 28 taps, 1409.5L sap 40.12L syrup
Sugar, Norway, Manitoba, Silver and Freeman Maples
I didn't take your advice Karen and boiled it down a little further.
I lost my patiences with 6 trees and moved the buckets to a more open section of the woods. All the new taps were running good. Shocked as it was after 6 pm when I made the move.
Hoping for a better run tomorrow. Only have until April 9th then off to Cuba for a week.
2013 -5 buckets. 37 litres of sap = 750 ml of syrup.
2014 - 21 buckets. 78 litres of sap = 1750 ml of syrup.
2015 - 24 buckets/13 taps plus 12 taps on lines into wine buckets.....150 litres of sap ~ 4700 ml of syrup so far.
Collected another 18 litres over the last 2 days. Trees are slowing waking up but still have about 8 or so buckets that were bone dry! Might be moving a few more in the next couple of days.
2013 -5 buckets. 37 litres of sap = 750 ml of syrup.
2014 - 21 buckets. 78 litres of sap = 1750 ml of syrup.
2015 - 24 buckets/13 taps plus 12 taps on lines into wine buckets.....150 litres of sap ~ 4700 ml of syrup so far.
I haven't seen much from my reds....a few gallons max. the sugars are pumping though. I may have set my collection barrels up wrong though....I just put a thread out in the tubing forum to see what the others think. I got worried on the weekend so I put in another 21 taps on a neighbours property mostly sugars.....103 taps now and only 20-30 gallons of sap in total
2014 - 6 buckets, 4 coffee cans and a propane burner - almost 40L of sap and 1.6L of syrup
2015 - 103 taps on gravity. Homemade oil tank arch and a Smoky Lake 2' X 5' hybrid. - 2.66 gallons of syrup
2016 - 101 taps, 550 gallons of sap, ~10 gallons of syrup all dark.
2017 - 138 taps, 225 gallons of sap, 5.55 gallons of dark syrup, still procrastinating on the vac.
2018 - ~150 taps, I lost track of the sap it was incredible!, over 20 gal of syrup, all dark.
Got another 10 litres tonight and added 2 more taps. Slowly but surely the sap sunami is coming.....at least I hope it gets here before April 10.
2013 -5 buckets. 37 litres of sap = 750 ml of syrup.
2014 - 21 buckets. 78 litres of sap = 1750 ml of syrup.
2015 - 24 buckets/13 taps plus 12 taps on lines into wine buckets.....150 litres of sap ~ 4700 ml of syrup so far.
Another 7 litres of sap today. Up to 47 litres for the season....rather disappointing.........now have 49 taps
2013 -5 buckets. 37 litres of sap = 750 ml of syrup.
2014 - 21 buckets. 78 litres of sap = 1750 ml of syrup.
2015 - 24 buckets/13 taps plus 12 taps on lines into wine buckets.....150 litres of sap ~ 4700 ml of syrup so far.
Hey Rob, I'm betting at this rate your sap will still be flowing when you get back from Cuba. Maybe you should keep those taps in while you're gone.
~ Karen ~
2012 - 10 taps, 1 turkey fryer - 169.5L sap 4.2 L syrup
2013 - 23 taps, 2 turkey fryers - 748.5 L sap 17.56 L syrup
2014 - 22 taps, 509 L sap 12.5 L syrup
2015 - 28 taps, 1093.75 L sap 25.1 L syrup
2016 - 25 taps, 1223.5 L sap 28.25 L syrup
2017 - 21 taps, 518.5 L sap 12.7 L syrup
2018 - 28 taps, 2 turkey fryers & Denali 3 burner propane stove - 798L sap 16.9 L syrup
2019 - 28 taps, 1409.5L sap 40.12L syrup
Sugar, Norway, Manitoba, Silver and Freeman Maples
Maybe so Karen as the temps for the up coming week are forecasted to be hovering around zero. It appears this week is not going to be great either.
2013 -5 buckets. 37 litres of sap = 750 ml of syrup.
2014 - 21 buckets. 78 litres of sap = 1750 ml of syrup.
2015 - 24 buckets/13 taps plus 12 taps on lines into wine buckets.....150 litres of sap ~ 4700 ml of syrup so far.
Unless you'll be gone for two or three weeks, what's the harm?
~ Karen ~
2012 - 10 taps, 1 turkey fryer - 169.5L sap 4.2 L syrup
2013 - 23 taps, 2 turkey fryers - 748.5 L sap 17.56 L syrup
2014 - 22 taps, 509 L sap 12.5 L syrup
2015 - 28 taps, 1093.75 L sap 25.1 L syrup
2016 - 25 taps, 1223.5 L sap 28.25 L syrup
2017 - 21 taps, 518.5 L sap 12.7 L syrup
2018 - 28 taps, 2 turkey fryers & Denali 3 burner propane stove - 798L sap 16.9 L syrup
2019 - 28 taps, 1409.5L sap 40.12L syrup
Sugar, Norway, Manitoba, Silver and Freeman Maples
I agree with ya Karen. Will be back on April 18th to full buckets of good sap!
2013 -5 buckets. 37 litres of sap = 750 ml of syrup.
2014 - 21 buckets. 78 litres of sap = 1750 ml of syrup.
2015 - 24 buckets/13 taps plus 12 taps on lines into wine buckets.....150 litres of sap ~ 4700 ml of syrup so far.
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