Originally Posted by
Run Forest Run!
Look at you Lesley! You've already surpassed 13L of syrup so far! I hope to follow in your footsteps if the weather cooperates next week.
Now don't you go cooking batches of food now, Karen! 
I must admit I was about to do the same thing a few days ago when we all thought we'd have buckets of sap.
Homeschooling mama to 8
2010-30 taps, steam pans on a fisher grandma bear woodstove outdoors. Bottled 18.5L
2012- 70 taps - 20L
2013 - 70 taps, 3 steam pans on concrete block arch. 50L
2015- 70 taps, 50.5L, 3.3lbs accidental sugar
2021 - 120 taps, new-to-me 2x5 flat pan with a cast iron arch atop a brick firebox.
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