Season off to a good start. Have half of my taps in, only planning to open 75% of my taps this year. Preparation was lacking this Fall, rebuilding one of the sugar bushes so it can have High vacuum in the future, never got finished, plus would like to get some of the Walnut trees open, I keep dreaming about a barrel of Walnut syrup easing my financial pain.
Yesterday a writer for the Farm Credit of Virginia's quarterly magazine visited myself and first cousin farm's. Should be a great article when finished and printed. She was really excited, she learned a lot, plus should create great exposure for us and West Virginia's maple potential!
Future updates coming soon
Mark 220 Maple