Originally Posted by
donniet22
yes the sap will run through the body if the pump is not running, I don't start mine until the sap is flowing through it so I dont waste a diaphragm
So, firstly, my first diaphragm died today, after ~ 100 hours of operation. The fail was a vertical cut ~ 1" long, strange since its not in a part that would apparently be fatigued. Since that was the boot that came with the new pump, I wonder if it wasn't damaged in installation (at the factory). I ran it dry, wet, but never with any ice reaching it (there was an ice filter and a 100w bulb to prevent ice.)
While I was replacing the diaphragm, sap still flowed through the body of the pump, so definitely it will let sap through when its off.
Finally, part of the point of any vacuum is to get sap at times that gravity might not give you sap. To wait till sap is flowing before turning on the pump, is, imo, losing some of the value of the guzzler. I'd love to hear from anyone who has a thermostatically controlled electrical outlet that you can set to whatever temperature you want. I have thermo cubes, but for the pump's purpose I'd like it to come on when the temp gets to 30F, to allow the vacuum to be up to speed by the time the temp gets to 33-34F. That would get me sap I might otherwise not get. If vacuum is not expanding the range of temperatures to get sap, what is its point?
2017: added shut-off valves at several points on the main line, 66L made, 13L sold
2016: Added Wesfab 7" Filter Press with hand pump, 96L sold
2015: now 216 taps, added low vac (24" hg) to new Sugar Shack (24' x 16') w/400gal storage, 143.15L sold
2014: now 150 taps, added 2 sump pumps to 12'x12' sugar shack w/100gal storage to CDL 18"x5', 2 chamber drop flue, 40L sold
2013: 10 5/16 taps gravity to hose, boiled on BBQ