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Thread: December Journal

  1. #31
    Join Date
    Mar 2014
    Location
    COMSTOCK NY
    Posts
    207

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    This weather is crap!!! Got a little snowmobiling in then rain hit. Been busy working in sugar house finishing inside walls and built a table and benches. Worked on storm damage yesterday and today not that much which is surprising with all the damage around here. Season is just around the corner and my son and I can't wait!! image.jpgimage.jpgimage.jpg
    2015 New sugarhouse 14x24 looking at 200 taps and 10 buckets,added auf to evaporator
    2014 102 taps on gravity 10 buckets new 2x6 custom evaporator 12"x20" homemade finisher. And one old 8x10 shed
    A better plan in place
    2013 10 taps 1x2 flat pan needed a better plan

    A family that loves pure maple syrup
    One awesome helper ( my son)

  2. #32
    Join Date
    Jan 2006
    Location
    Oneida NY
    Posts
    11,583

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    The pics looked a little strange... then i turned my head sideways and it looked great. Nice job.
    Dave Klish, I recently ordered a 2x6 wood fired evaporator from A&A Sheet Metal which I will be converting to oil fired
    Now have solar, 2x6 finish pan, 5 bank 7x7 filter press, large water jacketed bottler, and tankless water heater.
    Recently bought another Gingerich RO, this one was a 125, but a second membrane was added thus is a 250, like I had.
    After running a 2x3, a 2x6, 3x8 tapping from 79 taps up to 1320 all woodfired, now I'm going to a 2x6 oil fired and a 200-425 taps.

  3. #33
    Join Date
    Nov 2008
    Location
    Adirondacks
    Posts
    2,786

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    Yup your gonna love it. Nice shack
    FIRST GENERATION SUGARMAKER
    First boil 2/22/2012! Went Pefect!
    3,500' of laterals
    1,000' of mainline
    2012 - 105 taps on gravity, 12 sap sacks.
    2013 - 175 taps on gravity, 25 on sacks = 200 taps for 2013! Second year.
    2014 - 250 taps on gravity, 25 on sacks
    Tapped on February 16, 2014
    2015 - adding vac sap puller no more gravity for me!
    275 gallon holding tank for 2014
    20'x30' Sugarhouse

  4. #34
    Join Date
    Mar 2014
    Location
    COMSTOCK NY
    Posts
    207

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    THANK YOU!!!!! Have a happy holidays everyone......
    2015 New sugarhouse 14x24 looking at 200 taps and 10 buckets,added auf to evaporator
    2014 102 taps on gravity 10 buckets new 2x6 custom evaporator 12"x20" homemade finisher. And one old 8x10 shed
    A better plan in place
    2013 10 taps 1x2 flat pan needed a better plan

    A family that loves pure maple syrup
    One awesome helper ( my son)

  5. #35
    Join Date
    Jan 2010
    Location
    Covington, New York
    Posts
    1,680

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    I like the bench idea! Not sure I have enough room to do it, but got me thinking about seating for visitors. In the past I always put them to work while they were there. Probably explains why nobody stops by! lol
    Noel Good
    1998 to 2009: 15 taps on buckets, scavenged fire pit and pans
    2010: New 2x4 SS flat pan w/preheater
    2015: New to me Lapierre 18x60 raised flue, new shack, new everything!! 59 taps 23.75 gallons
    2016: 85 taps 19 gallons
    2017: Purchased 2.5 acres and tubed half with 3/16. 145 taps total 49.25 gallons
    2018: 200 taps (162 on 3/16ths 38 on buckets) New NextGen RO 63 gallons
    2019: 210 taps 73.5 gallons
    2023: 210 taps 89.75 gallons
    www.wnybass.com

  6. #36
    Join Date
    Jan 2006
    Location
    Oneida NY
    Posts
    11,583

    Default

    I was going to build one table with built in benches, but then I bought my RO and the space got used for an RO room.
    Dave Klish, I recently ordered a 2x6 wood fired evaporator from A&A Sheet Metal which I will be converting to oil fired
    Now have solar, 2x6 finish pan, 5 bank 7x7 filter press, large water jacketed bottler, and tankless water heater.
    Recently bought another Gingerich RO, this one was a 125, but a second membrane was added thus is a 250, like I had.
    After running a 2x3, a 2x6, 3x8 tapping from 79 taps up to 1320 all woodfired, now I'm going to a 2x6 oil fired and a 200-425 taps.

  7. #37
    Join Date
    Sep 2009
    Location
    northfield,mass
    Posts
    251

    Default

    Well tommorow morning im off to the maple guys to buy a high tech sugaring gift for myself for xmas !!! Ill be looking for sugarhouse signs the whole way!! Time to start doin and stop procrastinating woods work. Be tapping in a month and a half
    4 by 12 cdl
    Cdl 3 post ro , 4th post waiting to get added
    5 hp sihi vaccum pump, 3/4 hp airblo vaccum pump, gv60 atlas copco vaccum pump www.roundmountainsugarhouse.com.

  8. #38
    Join Date
    Apr 2014
    Location
    Wakefield,New Hampshire
    Posts
    505

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    Spent the past 2 weekends up north clearing trails on my 10 acres to collect sap when the time comes. Found roughly 60 trees on my land and still working on talking to the neighboring land owners about tapping their trees. I'm still unsure of what kind of deal to work with them for letting me tap. Does anyone have any thoughts on this? Its nothing crazy but maybe some will have 20 - 40 trees to tap.

  9. #39
    Join Date
    Jan 2006
    Location
    Oneida NY
    Posts
    11,583

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    I have found it good to trade syrup for tapping. While areas vary on rates, I pay $.80/tap. My leases take as much syrup as they want during the season calculated at my retail prices, then I pay any balance in a check after the season. I have heard rates from $.50 to $1.00 and a few even more. If on buckets a long term lease is less important, but if putting up tubing, you want a 5 yr. min. and far better a 10 yr. lease, in writing. My leases even cover the death of the landowner, or me, or the sale of the land. The lease goes with the property for the remainder of the lease.
    Dave Klish, I recently ordered a 2x6 wood fired evaporator from A&A Sheet Metal which I will be converting to oil fired
    Now have solar, 2x6 finish pan, 5 bank 7x7 filter press, large water jacketed bottler, and tankless water heater.
    Recently bought another Gingerich RO, this one was a 125, but a second membrane was added thus is a 250, like I had.
    After running a 2x3, a 2x6, 3x8 tapping from 79 taps up to 1320 all woodfired, now I'm going to a 2x6 oil fired and a 200-425 taps.

  10. #40
    Join Date
    Apr 2013
    Location
    Lisbon, NH
    Posts
    385

    Default

    I have a few neighbors who just enjoy the whole idea of making syrup, they let me tap about 10 or 15 trees a piece and I give them a quart or two of syrup. It's small time but they're happy the trees get used and they love when it's time to get their syrup and maple nuts.
    Pete Nightingale
    Lisbon, NH

    3 Teenage sap haulers & Plenty of friends and family to restock the beer fridge
    2012 1 tap and a pot
    2013 10 taps, oil tank evap, 2 gallons of slightly too thin syrup
    2014 48 taps improved oil tank evap 3.5 gallons, ouch??
    2015 88 taps 78 5/16" and 10 3/16" nat vac 40"x 48" Homemade Arch 13.25 Gallons
    2016 100 taps 65 on 3/16 & 35 buckets 17 gallons + unknown amount of maple / Jack Daniels testers

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