Keepin up ??
Still working on the 190gal run,was away till 11am today so back at the evaporater knocked down another 80 or today,finish Monday night,then I collected 70gal today from Friday till today that's that it stopped flowing today till??Shure getting a work out trying to stay pace with it!Just think say 2 weeks and will be thinking about next year?? This is going to be a lot darker syrup even though the batch is more it was going to be darker.pics when I get finished
2021 95 taps all on 3/16' natural gravity 2018 home built 4x40 RO 2017 1000 sap 15gal syrup 4 runs of 3/16 natural vac 1 of 5/16 2016 775gal of sap made 12gal syrup 2015 18.5 gal about 55 taps. Have the best wife! cub cadet volunteer 4x4 sap hauler
image.jpgJust made just over 3 gal of the tastyest stuff ever!! WOW DARK N GOOD just got done little late of well
Last edited by 5050racing; 03-24-2014 at 10:55 PM.
2021 95 taps all on 3/16' natural gravity 2018 home built 4x40 RO 2017 1000 sap 15gal syrup 4 runs of 3/16 natural vac 1 of 5/16 2016 775gal of sap made 12gal syrup 2015 18.5 gal about 55 taps. Have the best wife! cub cadet volunteer 4x4 sap hauler
Just got in since 5pm boiling down 75 gal,need to finish Wednesday night,nice dark!!!
2021 95 taps all on 3/16' natural gravity 2018 home built 4x40 RO 2017 1000 sap 15gal syrup 4 runs of 3/16 natural vac 1 of 5/16 2016 775gal of sap made 12gal syrup 2015 18.5 gal about 55 taps. Have the best wife! cub cadet volunteer 4x4 sap hauler
5050, your syrup is really looking nice. I'm glad that you are having so much fun. Keep on boiling!
~ Karen ~
2012 - 10 taps, 1 turkey fryer - 169.5L sap 4.2 L syrup
2013 - 23 taps, 2 turkey fryers - 748.5 L sap 17.56 L syrup
2014 - 22 taps, 509 L sap 12.5 L syrup
2015 - 28 taps, 1093.75 L sap 25.1 L syrup
2016 - 25 taps, 1223.5 L sap 28.25 L syrup
2017 - 21 taps, 518.5 L sap 12.7 L syrup
2018 - 28 taps, 2 turkey fryers & Denali 3 burner propane stove - 798L sap 16.9 L syrup
2019 - 28 taps, 1409.5L sap 40.12L syrup
Sugar, Norway, Manitoba, Silver and Freeman Maples
It really turned dark these last two batches,but WOW WHAT FLAVOR !!! Looks like a run end of week,glad it stoped with the cold to let me catch up,I was away watching my son playing college lacrosse last weekend.
2021 95 taps all on 3/16' natural gravity 2018 home built 4x40 RO 2017 1000 sap 15gal syrup 4 runs of 3/16 natural vac 1 of 5/16 2016 775gal of sap made 12gal syrup 2015 18.5 gal about 55 taps. Have the best wife! cub cadet volunteer 4x4 sap hauler
nice display of a quality product. It looks delicious. keep it going!Originally Posted by 5050racing
Bill Donovan Loving life in Boston New York
2016 block arch in progress eyeing up several trees. trying to figure best configuration for chimney. .
2014: 20-25 taps block arch. 3- 6 inch deep steam table pans . 17 quarts of syrup from from reds, silvers and sugars.
2011: 9 trees tapped block arch 2 steam table pans 1 side burner on the propane grill..1.5 gallons of syrup
1 understanding and supportive wife
1 daughter that loves all things maple
What is going on up north,NY ,Canada ? Anything moving yet?
2021 95 taps all on 3/16' natural gravity 2018 home built 4x40 RO 2017 1000 sap 15gal syrup 4 runs of 3/16 natural vac 1 of 5/16 2016 775gal of sap made 12gal syrup 2015 18.5 gal about 55 taps. Have the best wife! cub cadet volunteer 4x4 sap hauler
precious little too cold! still hitting -10 to -15 these last couple of nights with a high today said to be around -7 grrrrr
I was able to boil off 3 litres earlier - looks like we get our kick at cans this weekend!IMG163.jpg
The maples
Stood uniform in buckets, and the steam
Of sap and snow rolled off the sugarhouse.
Robert Frost
2013 12 taps - turkey deep fryer = 4 gal
2014 20 taps - new 16" x 36" mild steel pan on a Denali 3 burner stove!
2015 25 taps - 6 gal
2016 25 taps - 7 gal
2017 27 taps - 4 gal (short tap season Feb 17 to March 11)
2018 28 taps - 6 gal syrup
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