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Thread: sap spoilage

  1. #1
    Join Date
    Feb 2016
    Location
    Hilton, N.Y. /Gainsville, N.Y.
    Posts
    31

    Default sap spoilage

    ok, so it is 65-67 degrees today.

    They were running good sunday and think I saved that 30 gallons.
    They ran ok overnight but I can't collect again til this evening.

    The big question is......
    Will they spoil today before I can get them in the fridge to cool down?
    2 homemade barrel cookers.
    1 2x3 flat pan with pre-heater.
    1 3X4 constant flow pan with pre-heater.
    10-15 5/16 taps on buckets.
    1 new ro bucket.
    And a very understanding wife.

  2. #2
    Join Date
    Mar 2008
    Location
    West Falls, NY
    Posts
    135

    Default

    You’ll be ok.

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