Well, so far this season (4 days) I've gotten 176L of sap off 192 taps. My arch takes 32.5L, so I am going to start a boil tomorrow. Today was disappointing as we only got to 33.5F late this afternoon. Forecast is good for the next 5 days, so
fingers crossed...still.
2017: added shut-off valves at several points on the main line, 66L made, 13L sold
2016: Added Wesfab 7" Filter Press with hand pump, 96L sold
2015: now 216 taps, added low vac (24" hg) to new Sugar Shack (24' x 16') w/400gal storage, 143.15L sold
2014: now 150 taps, added 2 sump pumps to 12'x12' sugar shack w/100gal storage to CDL 18"x5', 2 chamber drop flue, 40L sold
2013: 10 5/16 taps gravity to hose, boiled on BBQ