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Thread: Central Ontario Tapping

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  1. #11
    Join Date
    Feb 2013
    Location
    Caledon, Ontario
    Posts
    1,930

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    Crossing my fingers that the weather forecast stays true to its word this time. Promises of warmer weather have disappeared every week in March so far. I boiled my February 'early sap' on March 3rd and haven't boiled since. It will eventually warm up and I'm ready to go!

    Lesley, I've been checking your signature stats and am blown away by your 2018 production total to date. Unreal! You must be exhausted. What a great year so far for you and your trees.

    Bruteman and Susan, I'm eager to hear what you've made so far. Please post some updates for me to be jealous of!


    Update: Just noticed your stats Susan. I am definitely impressed.
    Last edited by Run Forest Run!; 03-22-2018 at 10:59 AM.
    ~ Karen ~

    2012 - 10 taps, 1 turkey fryer - 169.5L sap 4.2 L syrup
    2013 - 23 taps, 2 turkey fryers - 748.5 L sap 17.56 L syrup

    2014 - 22 taps, 509 L sap 12.5 L syrup
    2015 - 28 taps, 1093.75 L sap 25.1 L syrup
    2016 - 25 taps, 1223.5 L sap 28.25 L syrup
    2017 - 21 taps, 518.5 L sap 12.7 L syrup
    2018 - 28 taps, 2 turkey fryers & Denali 3 burner propane stove - 798L sap 16.9 L syrup
    2019 - 28 taps, 1409.5L sap 40.12L syrup

    Sugar, Norway, Manitoba, Silver and Freeman Maples



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