Originally Posted by
Run Forest Run!
But, most importantly, it's really fun to be checking your trees' sugar every day. Honestly, it really is.
Thx! That's awesome.
I'm up to 500L now, and did a boil today but decided to cut it short (to do other things more pressing, tomorrow sap won't flow so it will be a full boil day.)
Last edited by NTBugtraq; 03-14-2015 at 03:44 PM.
2017: added shut-off valves at several points on the main line, 66L made, 13L sold
2016: Added Wesfab 7" Filter Press with hand pump, 96L sold
2015: now 216 taps, added low vac (24" hg) to new Sugar Shack (24' x 16') w/400gal storage, 143.15L sold
2014: now 150 taps, added 2 sump pumps to 12'x12' sugar shack w/100gal storage to CDL 18"x5', 2 chamber drop flue, 40L sold
2013: 10 5/16 taps gravity to hose, boiled on BBQ
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