Season total was around 23 litres from 50 taps. 18 silver maples, 32 sugar maples. I only boiled 4 batches this year.
I boiled over onto my stovetop finishing the first batch, then started finishing batches right on the evaporator in my finishing pan.
I also started using a hydrometer this year, so I know my syrup is properly finished which I know it wasn't always last year.
Could have been better, but all in all it was not such a bad year. Hopefully next year the weather will give us some better runs.