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Thread: Western New York

  1. #901
    Join Date
    Apr 2013
    Location
    Brockport, NY
    Posts
    253

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    Yeah, sometimes I'll complain when I'm swamped with sap, but that is better, much better than no sap at all for sure. Yesterday was a good news/bad news deal at our place. Good News: Got to boil some sap! Bad news: Only 80 gallons of it. Good News: 3 percent aggregate sap right out of the tree! Bad news: Syrup with so much "stuff" to filter out it had to be filtered twice. Outdoor thermometer says 28 now, n grass sounded crunchy when the dogs were out so if it warms there should be some sap today. We'll see.

  2. #902
    Join Date
    Feb 2018
    Location
    Western NY
    Posts
    24

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    It probably reached 30 degrees here, and was a little frosty this morning. Supposed to warm to 55 - so hoping for sap!! Otherwise I think I will be waiting til next monday given the forecasted temps.

  3. #903
    Join Date
    Jan 2013
    Location
    Western NY
    Posts
    293

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    Same over here, crunchy grass and frozen puddles, hopefully it’s enough

  4. #904
    Join Date
    Mar 2011
    Location
    Western Finger Lakes, NY
    Posts
    155

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    Any sap reports yet? Temp says 53. Hoping last night was cold enough. We'll see if I have any sap after work today.
    2011: Turkey Fryer, 3 Taps, 1 Quart!
    2012: Crude Block Setup, 14 Taps & 2.5 Gal. Syrup
    2013-2016: Fuel Tank w/ Steam Pans, 20 Taps and between 4.5-6.5 Gallons
    2017: Next Gen Maple 2x3 Hobby setup, 25 taps & 4.5 Gal.
    2018: 34 taps & 8 gal

  5. #905
    Join Date
    Feb 2018
    Location
    Western NY
    Posts
    24

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    I just checked. Getting a little bit. Not dripping crazy but something is happening. I think I got about 1/5 gallon from one tap an hour ago.

  6. #906
    Join Date
    Jan 2018
    Location
    Ransomville, NY
    Posts
    46

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    Quote Originally Posted by Troutman10 View Post
    Any sap reports yet? Temp says 53. Hoping last night was cold enough. We'll see if I have any sap after work today.
    Gonna check after work at 5. I wouldn't plan on anything fantastical but fingers crossed

  7. #907
    Join Date
    Feb 2015
    Location
    Varysburg
    Posts
    18

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    Today I ended up with 30 gallons on 55 taps. Still dripping. That puts me over 400 gallons since the 14th. 8.5 gallons of syrup made.

  8. #908
    Join Date
    Jan 2010
    Location
    Covington, New York
    Posts
    1,680

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    Little frost here, but a lot more two miles DOWN the road. Looks like it really settled into the lower areas around here. Things are running but not super. Gonna collect in a bit and boil most of it off tonight.


    Sooooooo, I pulled the trigger today............

    RO.jpg
    Noel Good
    1998 to 2009: 15 taps on buckets, scavenged fire pit and pans
    2010: New 2x4 SS flat pan w/preheater
    2015: New to me Lapierre 18x60 raised flue, new shack, new everything!! 59 taps 23.75 gallons
    2016: 85 taps 19 gallons
    2017: Purchased 2.5 acres and tubed half with 3/16. 145 taps total 49.25 gallons
    2018: 200 taps (162 on 3/16ths 38 on buckets) New NextGen RO 63 gallons
    2019: 210 taps 73.5 gallons
    2023: 210 taps 89.75 gallons
    www.wnybass.com

  9. #909
    Join Date
    Jan 2015
    Location
    Cornwall, NY
    Posts
    101

    Default

    Awesome! how much did that cost and what are the particulars of the unit? Who makes it and do they have more?

  10. #910
    Join Date
    May 2009
    Location
    South Durham, NY. Sap house in Acra
    Posts
    81

    Default

    Yes, details please! It Doesn't Look Too Expensive!
    Scrap pile built 2.5 by 8, induced draft, preheater, separate finishing pan
    brick sap house

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