+ Reply to Thread
Page 88 of 161 FirstFirst ... 3868787980818283848586878889909192939495969798108138 ... LastLast
Results 871 to 880 of 1609

Thread: Western New York

  1. #871
    Join Date
    Jan 2010
    Location
    Covington, New York
    Posts
    1,680

    Default

    So this afternoon I got a lead on a two year old Amish built two (4x40) post GAS powered RO that was never used, and it is just a couple towns over. The guy bought it because his shack was remote, but by the time the next season came around he had moved to a different shack with power. Cost would be a little less than a one post Leader MicRO 1.

    Possibly going tomorrow to look at it. Bigger than I need though, and don't plan on expansion.

    Hmmmmmmm.
    Noel Good
    1998 to 2009: 15 taps on buckets, scavenged fire pit and pans
    2010: New 2x4 SS flat pan w/preheater
    2015: New to me Lapierre 18x60 raised flue, new shack, new everything!! 59 taps 23.75 gallons
    2016: 85 taps 19 gallons
    2017: Purchased 2.5 acres and tubed half with 3/16. 145 taps total 49.25 gallons
    2018: 200 taps (162 on 3/16ths 38 on buckets) New NextGen RO 63 gallons
    2019: 210 taps 73.5 gallons
    2023: 210 taps 89.75 gallons
    www.wnybass.com

  2. #872
    Join Date
    Jan 2010
    Location
    Covington, New York
    Posts
    1,680

    Default

    Still boiling, down to the last 8 gallons of a 216 gallon day. Almost beat the rain but more importantly I beat the wind. Don't like boiling in very high winds.
    Noel Good
    1998 to 2009: 15 taps on buckets, scavenged fire pit and pans
    2010: New 2x4 SS flat pan w/preheater
    2015: New to me Lapierre 18x60 raised flue, new shack, new everything!! 59 taps 23.75 gallons
    2016: 85 taps 19 gallons
    2017: Purchased 2.5 acres and tubed half with 3/16. 145 taps total 49.25 gallons
    2018: 200 taps (162 on 3/16ths 38 on buckets) New NextGen RO 63 gallons
    2019: 210 taps 73.5 gallons
    2023: 210 taps 89.75 gallons
    www.wnybass.com

  3. #873
    Join Date
    Feb 2016
    Location
    Western Ny
    Posts
    269

    Default

    First boil of the season last night 60 gal, I was very happy about the weather conditions they were ideal.
    2019- RO
    2018- 25 taps made 8 gal syrup.
    2017- 25 taps -built a 2x3 flat pan, and a fuel tank arch for it. 335 gal 7.34gal syrup.

    2016- 15 taps, 4.3gal syrup boiling on cinderblock arch 3 roasting pans, 1 redneck trash can with a pot, and a turkey fryer.

    2015- 4 taps 44 gals of sap made 2.25 gal of lite syrup.

  4. #874
    Join Date
    May 2014
    Location
    Rochester, NY USA
    Posts
    639

    Default

    A few miles can make all the difference. No sap to speak of around here the last few days.
    Smoky Lake 2x6 fuel-oil fired, raised flue, hoods, SSR, concentric exhaust
    Home-built auto draw off
    Home-built RO - double XLE 4040, PLC controlled
    8x10 Sugar Shed
    200 taps on tubing with Shurflo vacuum with solar
    https://www.facebook.com/flowercitymaplesyrup/

  5. #875
    Join Date
    May 2014
    Location
    Rochester, NY USA
    Posts
    639

    Default

    Quote Originally Posted by wnybassman View Post
    So this afternoon I got a lead on a two year old Amish built two (4x40) post GAS powered RO that was never used, and it is just a couple towns over. The guy bought it because his shack was remote, but by the time the next season came around he had moved to a different shack with power. Cost would be a little less than a one post Leader MicRO 1.

    Possibly going tomorrow to look at it. Bigger than I need though, and don't plan on expansion.

    Hmmmmmmm.
    I don't think a 4x40 is too big for your operation. You could easily remove half the water and cut way back on your boiling time. You could also plumb in a recirculation line (more of a bypass back to the pump) and probably get 60-70% water removal with a concentrate flow that would match your rig. Last year I had 190 taps or so on a 2x4 flat pan and it was manageable. Makes it fun unless you really enjoy longer boils.

    Plus, you'll have lots of pure water to clean your equipment.
    Smoky Lake 2x6 fuel-oil fired, raised flue, hoods, SSR, concentric exhaust
    Home-built auto draw off
    Home-built RO - double XLE 4040, PLC controlled
    8x10 Sugar Shed
    200 taps on tubing with Shurflo vacuum with solar
    https://www.facebook.com/flowercitymaplesyrup/

  6. #876
    Join Date
    Aug 2013
    Location
    WNY
    Posts
    471

    Default

    Quote Originally Posted by wnybassman View Post
    So this afternoon I got a lead on a two year old Amish built two (4x40) post GAS powered RO that was never used, and it is just a couple towns over. The guy bought it because his shack was remote, but by the time the next season came around he had moved to a different shack with power. Cost would be a little less than a one post Leader MicRO 1.

    Possibly going tomorrow to look at it. Bigger than I need though, and don't plan on expansion.

    Hmmmmmmm.
    Do some plumbing and pull one post out, save it, and put it back in in two years when you expand again

  7. #877
    Join Date
    Feb 2018
    Location
    Western NY
    Posts
    24

    Default not running?

    Its 50? degrees today (sunday) near rochester, and I haven't had any run to speak of since wednesday, and getting nothing today yet. Is that because there has not been a hard enough freeze?

    Looks like it will be warm this week, but the night temps will only get as low as 31 degrees. Will that mean there will not be alot of running?

  8. #878
    Join Date
    May 2014
    Location
    Rochester, NY USA
    Posts
    639

    Default

    Quote Originally Posted by Richmaple1 View Post
    Its 50? degrees today (sunday) near rochester, and I haven't had any run to speak of since wednesday, and getting nothing today yet. Is that because there has not been a hard enough freeze?

    Looks like it will be warm this week, but the night temps will only get as low as 31 degrees. Will that mean there will not be alot of running?
    Not enough of a freeze. The freeze has to be long enough and cold enough to create a pressure change in the tree. The weather this week is not looking good. I usually don't get a good run if it goes to only 31F.

    The other factor is that 50+ days increase the bacterial activity which accelerates the taphole's lifespan.
    Smoky Lake 2x6 fuel-oil fired, raised flue, hoods, SSR, concentric exhaust
    Home-built auto draw off
    Home-built RO - double XLE 4040, PLC controlled
    8x10 Sugar Shed
    200 taps on tubing with Shurflo vacuum with solar
    https://www.facebook.com/flowercitymaplesyrup/

  9. #879
    Join Date
    Feb 2016
    Location
    stafford, N.Y.
    Posts
    69

    Default

    Got 80 gallons off 18 buckets, boiled it down friday night, finished/canned it this morning. 1.75 gallons robust done. Not much but I am happy.
    Got a little in the buckets today which i will put in the freezer but does not look like another good run for about 2 weeks (per accuweather, brockport area.)
    Clean up, rest up, get ready to do it again.

  10. #880
    Join Date
    Jan 2010
    Location
    Covington, New York
    Posts
    1,680

    Default

    I got a little bit of a run today, looks to be about a 1/2 gallon per tap but have not gone to collect it all yet. Calling for 31 tonight and 29 tomorrow night.

    Strange on my 3/16ths system. Out of the 8 or so longer runs, all but two have 20+ inches of vac and sap moving in the lines. The other two have 0 inches and zero sap in the lines anywhere. I pulled the saddle off and nothing coming down at all. I figured maybe a T got clogged nearer the bottom but I walked each line twice and could not find visible evidence of this. Could those two lines be just plain not running? Could a clog be further in the T and can't be seen?
    Noel Good
    1998 to 2009: 15 taps on buckets, scavenged fire pit and pans
    2010: New 2x4 SS flat pan w/preheater
    2015: New to me Lapierre 18x60 raised flue, new shack, new everything!! 59 taps 23.75 gallons
    2016: 85 taps 19 gallons
    2017: Purchased 2.5 acres and tubed half with 3/16. 145 taps total 49.25 gallons
    2018: 200 taps (162 on 3/16ths 38 on buckets) New NextGen RO 63 gallons
    2019: 210 taps 73.5 gallons
    2023: 210 taps 89.75 gallons
    www.wnybass.com

+ Reply to Thread
Page 88 of 161 FirstFirst ... 3868787980818283848586878889909192939495969798108138 ... LastLast

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts