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Thread: Western New York

  1. #861
    Join Date
    Aug 2013
    Location
    WNY
    Posts
    471

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    I'm currently concentrating the remainders of my pan. Will either get it concentrated down to 5 gallons and put in freezer, Or else finish it down to syrup. Leaning towards freezer. Will then use it to establish a gradient the next time I boil.

    Sent from my SM-G935V using Tapatalk

  2. #862
    Join Date
    Jan 2010
    Location
    Covington, New York
    Posts
    1,680

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    I collected 160 gallons of 1.0% after work tonight that ran during the day today. I have officially turned burning wood into a hobby.

    I may start making some phone calls for an RO tomorrow.
    Noel Good
    1998 to 2009: 15 taps on buckets, scavenged fire pit and pans
    2010: New 2x4 SS flat pan w/preheater
    2015: New to me Lapierre 18x60 raised flue, new shack, new everything!! 59 taps 23.75 gallons
    2016: 85 taps 19 gallons
    2017: Purchased 2.5 acres and tubed half with 3/16. 145 taps total 49.25 gallons
    2018: 200 taps (162 on 3/16ths 38 on buckets) New NextGen RO 63 gallons
    2019: 210 taps 73.5 gallons
    2023: 210 taps 89.75 gallons
    www.wnybass.com

  3. #863
    Join Date
    May 2014
    Location
    Rochester, NY USA
    Posts
    639

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    Quote Originally Posted by wnybassman View Post
    I collected 160 gallons of 1.0% after work tonight that ran during the day today. I have officially turned burning wood into a hobby.

    I may start making some phone calls for an RO tomorrow.
    On the plus side, you have sap. I'm still on gravity lol. No sap for me and no freeze for at least a week.
    Smoky Lake 2x6 fuel-oil fired, raised flue, hoods, SSR, concentric exhaust
    Home-built auto draw off
    Home-built RO - double XLE 4040, PLC controlled
    8x10 Sugar Shed
    200 taps on tubing with Shurflo vacuum with solar
    https://www.facebook.com/flowercitymaplesyrup/

  4. #864
    Join Date
    Jan 2010
    Location
    Covington, New York
    Posts
    1,680

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    Quote Originally Posted by Urban Sugarmaker View Post
    On the plus side, you have sap. I'm still on gravity lol. No sap for me and no freeze for at least a week.

    How portable is that RO of yours? lol
    Noel Good
    1998 to 2009: 15 taps on buckets, scavenged fire pit and pans
    2010: New 2x4 SS flat pan w/preheater
    2015: New to me Lapierre 18x60 raised flue, new shack, new everything!! 59 taps 23.75 gallons
    2016: 85 taps 19 gallons
    2017: Purchased 2.5 acres and tubed half with 3/16. 145 taps total 49.25 gallons
    2018: 200 taps (162 on 3/16ths 38 on buckets) New NextGen RO 63 gallons
    2019: 210 taps 73.5 gallons
    2023: 210 taps 89.75 gallons
    www.wnybass.com

  5. #865
    Join Date
    May 2014
    Location
    Rochester, NY USA
    Posts
    639

    Default

    Quote Originally Posted by wnybassman View Post
    How portable is that RO of yours? lol
    Lol. If you have 240v outlet in the sugarhouse I'll bring it right over. It loves sap.
    Smoky Lake 2x6 fuel-oil fired, raised flue, hoods, SSR, concentric exhaust
    Home-built auto draw off
    Home-built RO - double XLE 4040, PLC controlled
    8x10 Sugar Shed
    200 taps on tubing with Shurflo vacuum with solar
    https://www.facebook.com/flowercitymaplesyrup/

  6. #866
    Join Date
    Jan 2010
    Location
    Covington, New York
    Posts
    1,680

    Default

    Quote Originally Posted by Urban Sugarmaker View Post
    Lol. If you have 240v outlet in the sugarhouse I'll bring it right over. It loves sap.
    I have a generator with a 240 outlet. Not sure what it would draw.
    Noel Good
    1998 to 2009: 15 taps on buckets, scavenged fire pit and pans
    2010: New 2x4 SS flat pan w/preheater
    2015: New to me Lapierre 18x60 raised flue, new shack, new everything!! 59 taps 23.75 gallons
    2016: 85 taps 19 gallons
    2017: Purchased 2.5 acres and tubed half with 3/16. 145 taps total 49.25 gallons
    2018: 200 taps (162 on 3/16ths 38 on buckets) New NextGen RO 63 gallons
    2019: 210 taps 73.5 gallons
    2023: 210 taps 89.75 gallons
    www.wnybass.com

  7. #867
    Join Date
    Jan 2010
    Location
    Covington, New York
    Posts
    1,680

    Default

    Collected another 100 plus gallons this morning. Didn't bother checking sugar, I know what it is.
    Noel Good
    1998 to 2009: 15 taps on buckets, scavenged fire pit and pans
    2010: New 2x4 SS flat pan w/preheater
    2015: New to me Lapierre 18x60 raised flue, new shack, new everything!! 59 taps 23.75 gallons
    2016: 85 taps 19 gallons
    2017: Purchased 2.5 acres and tubed half with 3/16. 145 taps total 49.25 gallons
    2018: 200 taps (162 on 3/16ths 38 on buckets) New NextGen RO 63 gallons
    2019: 210 taps 73.5 gallons
    2023: 210 taps 89.75 gallons
    www.wnybass.com

  8. #868
    Join Date
    Aug 2013
    Location
    WNY
    Posts
    471

    Default

    Bassman- I was just down at D&G, there is a 600 on the floor ready to go. You should just pull the trigger.



    Sent from my SM-G935V using Tapatalk

  9. #869
    Join Date
    Jan 2010
    Location
    Covington, New York
    Posts
    1,680

    Default

    Split it with ya
    Noel Good
    1998 to 2009: 15 taps on buckets, scavenged fire pit and pans
    2010: New 2x4 SS flat pan w/preheater
    2015: New to me Lapierre 18x60 raised flue, new shack, new everything!! 59 taps 23.75 gallons
    2016: 85 taps 19 gallons
    2017: Purchased 2.5 acres and tubed half with 3/16. 145 taps total 49.25 gallons
    2018: 200 taps (162 on 3/16ths 38 on buckets) New NextGen RO 63 gallons
    2019: 210 taps 73.5 gallons
    2023: 210 taps 89.75 gallons
    www.wnybass.com

  10. #870
    Join Date
    May 2014
    Location
    Rochester, NY USA
    Posts
    639

    Default

    Quote Originally Posted by mudr View Post
    Bassman- I was just down at D&G, there is a 600 on the floor ready to go. You should just pull the trigger.



    Sent from my SM-G935V using Tapatalk
    Do it. Your boiling time will be 20 minutes.
    Smoky Lake 2x6 fuel-oil fired, raised flue, hoods, SSR, concentric exhaust
    Home-built auto draw off
    Home-built RO - double XLE 4040, PLC controlled
    8x10 Sugar Shed
    200 taps on tubing with Shurflo vacuum with solar
    https://www.facebook.com/flowercitymaplesyrup/

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