Hay Waynehere, I sent you a private message in your in box. Take a look and let me know.
Hay Waynehere, I sent you a private message in your in box. Take a look and let me know.
New Holland 4055
John Deere Gator 825
500 on vacuum
2x6 mason
My helpers
1 wife that likes me out of the house. LOL
New 20x24 Sugar Shack 2019
One recipe I saw called for a pint per gallon, so that's what I went with. I used three "very dark" pints and the other two were "amber rich" I believe. A majority of the sweet that came through was appley, but I think I can detect a hint of maple to. That could be because I know it's in there also, I don't know. Most of what I have made the last couple years came out quite dry, which I am fine with, so I was surprised this ended up kind of sweet.Originally Posted by berkshires
Noel Good
1998 to 2009: 15 taps on buckets, scavenged fire pit and pans
2010: New 2x4 SS flat pan w/preheater
2015: New to me Lapierre 18x60 raised flue, new shack, new everything!! 59 taps 23.75 gallons
2016: 85 taps 19 gallons
2017: Purchased 2.5 acres and tubed half with 3/16. 145 taps total 49.25 gallons
2018: 200 taps (162 on 3/16ths 38 on buckets) New NextGen RO 63 gallons
2019: 210 taps 73.5 gallons
2023: 210 taps 89.75 gallons
www.wnybass.com
sounds like a good use maple and cider, i dont drink, but it contains two of my favorite things. i would like to try to make cider sometime, like i need something else to do or spend money on.lol
2008 700 ranger xp sap hauler/45 hp 4x4 tractor/028 super stihl
2x4 mason hobby/blower/new for 2014 smoky lake hybrid pan
2014 300ish buckets and still need bigger evaporator/14 x 20 square log shack
2015 2x6 drop flue phaneuf approx. 325 buckets, 1 year older, not sure about the smarter part ?
gets expensive in a hurry!!
Anyone who's interested in making cider, I'd highly recommend this book: https://www.amazon.com/Art-Cidermaki...keywords=cider I was friends with the guy who wrote the book back in the day, and it's really excellent.
GO
2016: Homemade arch from old wood stove; 2 steam tray pans; 6 taps; 1.1 gal
2017: Same setup. 15 taps; 4.5 gal
2018: Same setup. Limited time. 12 taps and short season; 2.2 gal
2019: Very limited time. 7 taps and a short season; 1.8 gals
2020: New Mason 2x3 XL halfway through season; 9 taps 2 gals
2021: Same 2x3, 18 taps, 4.5 gals
2022: 23 taps, 5.9 gals
2023: 23 taps. Added AUF, 13.2 gals
2024: 17 taps, 5.3 gals
All on buckets
Snow update- somewhere between 3 beers and 2 quart+1 pint of snow at my place.
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At this point we may well be boiling into the middle of April !!! At least the first week. What a strange year. I will need two more good weeks to get to an average year.
2021 - 2x4 smokey lake HO raised flue, SSR. corsair arch 164 taps
2020 -n/a
2019 - 350 taps, new 18'x32' shack, SS sink & table 107 gal
2018 - 295 taps new Leader MicRO single, new Leader 15 gal canner, made 55 gal
2017 - 270 taps new Sunrise JDL Extreme w/preheater AUF & new Leader 5 plate Plastic Filter Press, made 53 gal
2016 - 140 taps new Wes Fab short bank filter press, 17 gal.
2015 - 85 taps new Sunrise 2x4 spitfire, made 23 gal.
2012 - 2014 Turkey Fryer
mudr, I think that is closer to 4 beers as you have to set the beers down to the same level of the syrup!!Snow update- somewhere between 3 beers and 2 quart+1 pint of snow at my place.
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2021 - 2x4 smokey lake HO raised flue, SSR. corsair arch 164 taps
2020 -n/a
2019 - 350 taps, new 18'x32' shack, SS sink & table 107 gal
2018 - 295 taps new Leader MicRO single, new Leader 15 gal canner, made 55 gal
2017 - 270 taps new Sunrise JDL Extreme w/preheater AUF & new Leader 5 plate Plastic Filter Press, made 53 gal
2016 - 140 taps new Wes Fab short bank filter press, 17 gal.
2015 - 85 taps new Sunrise 2x4 spitfire, made 23 gal.
2012 - 2014 Turkey Fryer
I couldn't find any more empty cans.
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I bought a 6 pack of Sierra Nevada today as a result of this!!I couldn't find any more empty cans.
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Smoky Lake 2x6 fuel-oil fired, raised flue, hoods, SSR, concentric exhaust
Home-built auto draw off
Home-built RO - double XLE 4040, PLC controlled
8x10 Sugar Shed
200 taps on tubing with Shurflo vacuum with solar
https://www.facebook.com/flowercitymaplesyrup/
Such a good beer. That is my go-to most of the year. Genny bock during jan-march. Then Sierra Nevada torpedo or another big ipa when it is really hot.
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