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Thread: Where are we from Michiganders?

  1. #121
    Join Date
    Mar 2015
    Location
    northern macomb county michigan
    Posts
    4

    Default

    between richmond and memphis
    2011 30 taps and a turkey fryer

    2012 35 taps and the same

    2013-2014 no action

    2015 140 taps and a homemade arch. with a 2x4 flat pan and pre heater. also have a old milk tanker for a sap hauler

  2. #122
    Join Date
    Feb 2014
    Location
    Michigan
    Posts
    4

    Default

    Have 32 silver maples tapped. Collected about 135 gallons of sugar water so far. Boiled down about 65 gallons last
    Sunday into 6 quarts of syrup. About normal for first run. this is our 13th year. Have a 3 year old grandaughter helping this year!

  3. #123
    Join Date
    Feb 2014
    Location
    Michigan
    Posts
    4

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    Between Emmett and Capac. 32 taps, 13th season.

  4. #124
    Join Date
    Mar 2015
    Location
    Alcona County, Michigan
    Posts
    1,134

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    Welcome to the Michigan Maple Syrup Addicts Anonymous meetings minnisd.
    CE
    44° 41′ 3″ N

    2019 -- 44 Red Maples - My home and sugarbush are for sale.
    2018 -- 48 Red Maples, 7 gallons
    2017 -- 84 Red Maples, 1 Sugar Maple, and 1 Silver Maple , 13 gallons
    2016 -- 55 Red Maples, 8 gallons
    2015 -- 15 Red Maples, 6 Birches - 3+ gallons maple syrup
    An awning over my deck is my sugar shack.
    An electrified kitchen sink and an electrified steam table pan are my evaporators.

  5. #125
    Join Date
    Apr 2015
    Location
    almont
    Posts
    158

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    From Almont in Lapeer County. Just getting my feet wet as 2016 will be my 1st season. Have counted 12-14 sugar maples for sure on my 10 acres and hope to find more once the leafs are out. Clay

  6. #126
    Join Date
    Apr 2018
    Location
    Mid Michigan
    Posts
    13

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    I noticed this thread has been dormant for alittle over 4 years. I'm Doug from St. John's, next spring will be my first year sugaring.

  7. #127
    Join Date
    Dec 2013
    Location
    Williamston
    Posts
    6

    Default

    Welcome Doug!
    -Jason

    42° 44' 53" N

    2012: 12 Buckets - 3.5 gallons of syrup
    2013: 30 Buckets - 6.7 gallons of syrup
    2014: 32 Buckets - 5.3 gallons of syrup
    2015: 100 taps on vacuum - 22 gallons of syrup
    2016: 125 taps on vacuum - 33.7 gallons of syrup
    2017: 125 taps on vacuum - 40.5 gallons of syrup
    2018: 125 taps on vacuum - 42.7 gallons of syrup

  8. #128
    Join Date
    Apr 2013
    Location
    Ann Arbor, MI
    Posts
    3

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    Hi good michiganders,

    Does anyone have a gallon they'd be willing to part with? If you could give me a quote with shipping to Seattle, WA 98117, I'd appreciate it. Man, I miss my black maples in Ann Arbor. Does anyone think it would be viable to give sugaring a shot out here in seattle or nearby? Hope all is well and look forward to hearing from someone with a gallon to sell.

    Thanks,

    John

  9. #129
    Join Date
    Jan 2015
    Location
    Lenawee county, Michigan
    Posts
    55

    Default

    Quote Originally Posted by JohnnyMax8 View Post
    Hi good michiganders,

    Does anyone have a gallon they'd be willing to part with? If you could give me a quote with shipping to Seattle, WA 98117, I'd appreciate it. Man, I miss my black maples in Ann Arbor. Does anyone think it would be viable to give sugaring a shot out here in seattle or nearby? Hope all is well and look forward to hearing from someone with a gallon to sell.

    Thanks,

    John
    I would be glad to send you a gallon. I charge $60 plus what ever shipping is.

    Kevin
    2013 25 taps 2.5 gallons
    2014 60 taps 9.5 gallons
    2015 12 x 16 sugar shack 200 taps 1500' 5/16 lines gravity. Home made arch, 2 x 3 pan and 18" x 24" steam pan.
    2016 2 x 5 Smokey Lake hybrid pan. Custom steam hood and float box. Number of taps yet to be determined.
    2017 Made 27 gallons. Added 60 taps on 3/16 lines.
    2018 Adding more 3/16 lines. Made 55 gallons
    2019 Added 4 totes for sap storage. Big shack upgrades.

  10. #130
    Join Date
    Jul 2018
    Location
    Grosse Ile, MI
    Posts
    15

    Default

    Hi, I'm new to mapletrader and to making maple syrup in general. My first season will be 2019, but I'm already obsessed! I look at the calendar everyday and count the days until February. I'm Ron from Grosse Ile, MI.
    Last edited by Savage3OO6; 07-27-2018 at 06:37 AM.

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