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Thread: Does it matter when you pull taps?

  1. #1
    Join Date
    Feb 2013
    Location
    Hampstead, NH
    Posts
    32

    Default Does it matter when you pull taps?

    Pretty busy and won't get around to removing all of my taps this weekend. Is that OK or is there any reason I should try to get them out as soon as possible?
    2017 Upgrades (I hope): 150-200 Taps on Vacuum, 50 Buckets, Sugar Shack - 50+ Gals
    2016 175-225 Taps on Buckets, Possibly 50 on Vacuum,2x4.5 Oil Fired Drop Flue Evaporator - Hoping for 20+ Gals
    2015 140 Taps on Buckets, Smokey Lake Flat Filter/Bottler - 11 Gals
    2014 75 Taps on Buckets - 7 Gals
    2013 60 Taps on Buckets, 2x3 Evaporator Homemade Arch and Algier's Pan with Preheater (For Sale) - 4 Gals

  2. #2
    Join Date
    Mar 2012
    Location
    Perth
    Posts
    233

    Default

    The sooner the better so the tree can start to heal.
    Homemade 46 by 26 wood boiler with two polished stainless pans
    Home made sugar shack with Caputo Rooftop
    15 gallon pre-heater tank with a circulating copper pipe stack heater.
    two 45 gallon storage tanks with transfer pumps
    150 taps (buckets)
    Arctic Cat Prowler
    Two big reds with bucket holders to collect the sap

    Good wife to assist me

    Getting sweeter one drop at a time.

  3. #3
    Join Date
    Mar 2009
    Location
    Lyman, NH
    Posts
    2,311

    Default

    Probably easier to clean if you get them out sooner but the big guys take several weeks to get everything cleaned.
    2012: Probably 750 gravity taps and 50 buckets.

    600 gal stainless milk tank.
    2 - 100 gallon stock tanks
    one 30 gal barrel
    50 buckets

    3' x 10' Waterloo Raised Flue wood fired evaporator w/ open pans.

    12" x 20" Filter Canner

    Sawmill next to sugarhouse solves my sugarwood problem

    Gather with GMC 3500 2wd Pickup w/ 425 gallon Plastic Tank.

    Been tapping here in Lyman NH since 1989 but I've been sugaring since 8 years old in 1968.

  4. #4
    Join Date
    Feb 2013
    Location
    Hampstead, NH
    Posts
    32

    Default

    Thanks. I'll try to pull some of them tonight, not sure if I can get to all of them though.
    2017 Upgrades (I hope): 150-200 Taps on Vacuum, 50 Buckets, Sugar Shack - 50+ Gals
    2016 175-225 Taps on Buckets, Possibly 50 on Vacuum,2x4.5 Oil Fired Drop Flue Evaporator - Hoping for 20+ Gals
    2015 140 Taps on Buckets, Smokey Lake Flat Filter/Bottler - 11 Gals
    2014 75 Taps on Buckets - 7 Gals
    2013 60 Taps on Buckets, 2x3 Evaporator Homemade Arch and Algier's Pan with Preheater (For Sale) - 4 Gals

  5. #5
    Join Date
    Dec 2006
    Location
    NE PA (Pocono's)
    Posts
    1,426

    Default

    Quote Originally Posted by PerryW View Post
    but the big guys take several weeks to get everything cleaned.
    ...so do the little guys LOL
    CDL 2x8
    Around 4000 taps
    Polaris ATVs, Ski Doo snowmobiles to get around
    Atlas Copco pumps
    Lapierre two post RO




    http://s272.photobucket.com/albums/j...Sugar%20shack/

  6. #6
    Join Date
    May 2009
    Location
    UVM Proctor Maple Research Center, Underhill Ctr, VT
    Posts
    6,441

    Default

    Quote Originally Posted by Bucksaw View Post
    Pretty busy and won't get around to removing all of my taps this weekend. Is that OK or is there any reason I should try to get them out as soon as possible?
    Based upon some research done by Dr. Gary Graham (Ohio State University Extension) funded by the North American Maple Syrup Council, there is no detrimental effect (on wounding) of not pulling spouts immediately, although you certainly should try to do it within about a month or so.
    Dr. Tim Perkins
    UVM Proctor Maple Research Ctr
    http://www.uvm.edu/~pmrc
    https://mapleresearch.org
    Timothy.Perkins@uvm.edu

  7. #7
    Join Date
    Apr 2009
    Location
    east kingston, nh
    Posts
    4,148

    Default

    I am having beaver problems!!!! so water is backed up a little I break out the culvers and they are filled back up in a day or 2 haven't been able to pull all the taps as I can't get to them I called the town road agent and he called our local trapper to come take care of the problem so I can't unplug the now plugged up culvert because he needs the water to trap the beavers.... catch 22 for me. guess I will ahve to wait a little longer!!!1 I just wanna be done with it.
    may your sap be at 3%
    Brad

    www.willowcreeksugarhouse.com
    585 or so on Vacuum, about 35 on buckets/sap sacs
    Atlas Copco GVS 25A Rotary Vane vacuum pump
    MES horizontal electric releaser
    2x6 ss phaneuf Drop flue, Leader woodsaver blower, homemade hood
    300gph H2O RO
    husquvarna 562 XP
    Its Here!!! 2024 season is here get busy!!!

  8. #8
    Join Date
    Dec 2002
    Location
    Rock Creek, NC
    Posts
    5,807

    Default

    When the season ends the three most important tasks are to get the RO membrane washed and removed, get the sap in the evaporator finished and pull the taps. All of the other cleaning will be done after that.
    Russ

    "Red Roof Maples" Where the term "boiling soda" was first introduced to the maple world!

    1930 Ford Model AA Doodlebug tractor
    A couple of Honda 4 wheelers
    Four chainsaws and no chickens!

  9. #9
    Join Date
    Mar 2006
    Location
    Acworth, NH
    Posts
    960

    Default

    Darn Beavers have been causing men trouble forever!!

  10. #10
    Join Date
    Mar 2009
    Location
    Lyman, NH
    Posts
    2,311

    Default

    Quote Originally Posted by red maples View Post
    I am having beaver problems!!!! so water is backed up a little I break out the culvers and they are filled back up in a day or 2 haven't been able to pull all the taps as I can't get to them I called the town road agent and he called our local trapper to come take care of the problem so I can't unplug the now plugged up culvert because he needs the water to trap the beavers.... catch 22 for me. guess I will ahve to wait a little longer!!!1 I just wanna be done with it.
    Your supposed to remove the debris from the culvert late in the day and then blast them when they come to repair the dam near sunset.
    2012: Probably 750 gravity taps and 50 buckets.

    600 gal stainless milk tank.
    2 - 100 gallon stock tanks
    one 30 gal barrel
    50 buckets

    3' x 10' Waterloo Raised Flue wood fired evaporator w/ open pans.

    12" x 20" Filter Canner

    Sawmill next to sugarhouse solves my sugarwood problem

    Gather with GMC 3500 2wd Pickup w/ 425 gallon Plastic Tank.

    Been tapping here in Lyman NH since 1989 but I've been sugaring since 8 years old in 1968.

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