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Thread: Bubblemaster 1.0!

  1. #131
    Join Date
    Mar 2018
    Location
    Two Harbors, Minnesota
    Posts
    134

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    Quote Originally Posted by moeh1 View Post
    this sounds like a great thing for the birch guys as well. I keep eyeballing my few birch trees as I drive by them....
    thanks for sharing - another dang thing I've got to think about making.
    Just curious if you tried this with birch sap? I think it's a great idea.
    2016- 32 taps, 3 1/2 gallons
    2017- 150 taps, 13 gallons after building an evaporator
    2018- goal is 240+ taps. 20+ gallons.
    2018 Reality- 235 taps, 5 gallons of syrup. Average 50 birch taps and 3 gallons of syrup.
    2019- 180 maple taps, 20 gallons of finished syrup.
    ~ 160 birch taps, 13 finished gallons of syrup.

    Latitude 47.278150

    www.facebook.com/livingoffmyland2015

  2. #132
    Join Date
    Mar 2018
    Location
    Two Harbors, Minnesota
    Posts
    134

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    I really think this would be great for birch sap, especially increasing evaporation rate. I have a modification ready for my heating oil arch that the pan will sit on top of firebrick to prevent burning.
    I think I will use this manifold to keep things simple and less expensive.

    https://www.supplyhouse.com/Sioux-Ch...xoCDXEQAvD_BwE
    2016- 32 taps, 3 1/2 gallons
    2017- 150 taps, 13 gallons after building an evaporator
    2018- goal is 240+ taps. 20+ gallons.
    2018 Reality- 235 taps, 5 gallons of syrup. Average 50 birch taps and 3 gallons of syrup.
    2019- 180 maple taps, 20 gallons of finished syrup.
    ~ 160 birch taps, 13 finished gallons of syrup.

    Latitude 47.278150

    www.facebook.com/livingoffmyland2015

  3. #133
    Join Date
    Mar 2018
    Location
    Two Harbors, Minnesota
    Posts
    134

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    This is the bubbler I made for my flat pan.
    Aerator.jpg

    Aerator1.jpg
    2016- 32 taps, 3 1/2 gallons
    2017- 150 taps, 13 gallons after building an evaporator
    2018- goal is 240+ taps. 20+ gallons.
    2018 Reality- 235 taps, 5 gallons of syrup. Average 50 birch taps and 3 gallons of syrup.
    2019- 180 maple taps, 20 gallons of finished syrup.
    ~ 160 birch taps, 13 finished gallons of syrup.

    Latitude 47.278150

    www.facebook.com/livingoffmyland2015

  4. #134
    Join Date
    Jan 2014
    Location
    Central new york
    Posts
    410

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    20190409_155435.jpghere is proof that the bubbles make a huge difference, I couldn't figure out why we weren't making golden in the beginning of the season, well you can see what day I found the holes in the tubes plugged with niter🤐, top left to bottom right was our season--
    A&A 2x8 raised flue with hoods and preheater, converted to oil with carlin 201 for 2021
    8x12 kitchen
    8x12 canning room
    H20 7.5 1200 Econox for 2018 added 2nd membrane for 2020
    H2O 10" filter press half bank
    H2O 2430 gallon storage tank
    700+ 5/16 on vacuum, 1000+ on 3/16

  5. #135
    Join Date
    Apr 2017
    Location
    Central Maine
    Posts
    114

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    Quote Originally Posted by billschi View Post
    I really think this would be great for birch sap, especially increasing evaporation rate. I have a modification ready for my heating oil arch that the pan will sit on top of firebrick to prevent burning.
    I think I will use this manifold to keep things simple and less expensive.

    https://www.supplyhouse.com/Sioux-Ch...xoCDXEQAvD_BwE
    Link doesn't seem to work but it got me close enough. Great idea on the premade manifold.
    2017- Started small-made 7 gallons. Long days & few nights on a 1x2 and turkey fryer.

    2018- Bought a 2x4 and built a small scale RO. 21 gallons.

    2019- moved up to 100 gph procon for my home built RO. Built a steamhood. About 220 taps and 21 gallons again.

    2020- 140 procon on the R0. Added a new mainline at my in laws. 330 taps for 24 gallons, sold excess sap.

  6. #136
    Join Date
    Mar 2015
    Location
    Peoria, IL
    Posts
    634

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    I like the idea of the shop vac but how are you using these to blow air since they are suckers of air?
    Camp Wokanda
    Peoria Park District

    2023 - 210 on 3/16 shurflo, sap storage shack w/ 1100 gallon tank - 123 gallons
    2022 - 210 on 3/16 shurflo, homemade vac filter & water jacket canner - 104 gallons
    2021 - 215 on 3/16 shurflo, added 2nd membrane to RO - 78 gallons
    2020 - 210 on 3/16 shurflo, upgraded hp pump on RO - 66 gallons
    2019 - 150 on 3/16 shurflo, Deer Run 125 dolly RO - 73 gallons
    2018 - 120 on 3/16 shurflo, 2x6 raised flue w/hood, homemade arch w/ AUF & AOF - 34.5 gallons

  7. #137
    Join Date
    Mar 2012
    Location
    Walpole, NH
    Posts
    1,370

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    Most shop vacs now are made so you can put your hose on the exhaust port and use them as a blower.
    Sugaring for 45+ years
    New Sugarhouse 14'x32'
    New to Me Algier 2'x8' wood fired evaporator
    2022 added a used RB25 RO Bucket
    250 mostly Sugar Maples, 15% Soft Maples. Currently,(110on 3/16" and 125 on Shurflo 4008 vacuum, 15 gravity), (16,000 before being disabled)
    1947 Farmall H and Wagon with gathering tank
    2012 Kubota with forks to move wood around

  8. #138
    Join Date
    Apr 2017
    Location
    Central Maine
    Posts
    114

    Default

    Quote Originally Posted by BAP View Post
    Most shop vacs now are made so you can put your hose on the exhaust port and use them as a blower.
    Most small wet dry vacs are reversible or you can buy this spray painter on eBay and cannibalize the blower.

    https://rover.ebay.com/rover/0/0/0?m...2F332855308033
    2017- Started small-made 7 gallons. Long days & few nights on a 1x2 and turkey fryer.

    2018- Bought a 2x4 and built a small scale RO. 21 gallons.

    2019- moved up to 100 gph procon for my home built RO. Built a steamhood. About 220 taps and 21 gallons again.

    2020- 140 procon on the R0. Added a new mainline at my in laws. 330 taps for 24 gallons, sold excess sap.

  9. #139
    Join Date
    Dec 2002
    Location
    Rock Creek, NC
    Posts
    5,807

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    Quote Originally Posted by mol1jb View Post
    I like the idea of the shop vac but how are you using these to blow air since they are suckers of air?
    I use the outlet for the vacuum as the blower. The suction side is the air inlet.
    Russ

    "Red Roof Maples" Where the term "boiling soda" was first introduced to the maple world!

    1930 Ford Model AA Doodlebug tractor
    A couple of Honda 4 wheelers
    Four chainsaws and no chickens!

  10. #140
    Join Date
    Mar 2015
    Location
    Peoria, IL
    Posts
    634

    Default

    If I were to take a line off of my AOF/AUF blower to power a bubbler would to be necessary to put a filter on that line? Using a bouncy house blower for AOF. Blower is in the attic of kitchen.
    Camp Wokanda
    Peoria Park District

    2023 - 210 on 3/16 shurflo, sap storage shack w/ 1100 gallon tank - 123 gallons
    2022 - 210 on 3/16 shurflo, homemade vac filter & water jacket canner - 104 gallons
    2021 - 215 on 3/16 shurflo, added 2nd membrane to RO - 78 gallons
    2020 - 210 on 3/16 shurflo, upgraded hp pump on RO - 66 gallons
    2019 - 150 on 3/16 shurflo, Deer Run 125 dolly RO - 73 gallons
    2018 - 120 on 3/16 shurflo, 2x6 raised flue w/hood, homemade arch w/ AUF & AOF - 34.5 gallons

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