Originally Posted by
Shawn
Running like crazy here. Collected 185 gallons so far and its going full bore. Time to hit the shack and boil
yes, best run of the season so far for me. I gathered everything around 4 pm and got 375 gal, boiled it down and got 5 gal Dark Amber. Then I just gathered and got another 275 and it's still running. That's 650 gallons today where a typical run is 400-500 gal.
2012: Probably 750 gravity taps and 50 buckets.
600 gal stainless milk tank.
2 - 100 gallon stock tanks
one 30 gal barrel
50 buckets
3' x 10' Waterloo Raised Flue wood fired evaporator w/ open pans.
12" x 20" Filter Canner
Sawmill next to sugarhouse solves my sugarwood problem
Gather with GMC 3500 2wd Pickup w/ 425 gallon Plastic Tank.
Been tapping here in Lyman NH since 1989 but I've been sugaring since 8 years old in 1968.
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