[QUOTE=ericjeeper;203426]Overall I found it to be a pretty good write up. In number 10, You mentioned adding water to thin it back down to proper density. Actually you need to add sap.. To keep it pure.[/QUOT
How do you thin syrup that was put up heavy if you are canning in the summer time?
30x8 Leader revolution, wood fired blower, steamaway/hood. 903 taps all but 54 on pipeline and 3 vacuum systems. Hauling sap this year with a 99 F350 7.3 diesel dump and of course back up is the Honda 450 and trailer.