Go team, dig deep you can do it!!! Show that Canuck spirit.
Heading for the end zone here. Almost all the sap in the pan and going to let the fire die down to get most of the sweet out.

Then a day or two with the turkey pot to finish off. I think i will be very close to litre per tap and thats with a third of them only put in March 23.

I have to say i have never been this worn out at the end of a season before. Seems like 4-5 weeks with almost no days off.