I'm tapped in Ipswich Ma and Newton NH. Low volume at both locations although Ipswich is picking up a bit.
I'm tapped in Ipswich Ma and Newton NH. Low volume at both locations although Ipswich is picking up a bit.
i've had avarage flow and avarage to low sugar %. the forecast has me worried, not many lows below freezing. we're at 1250 feet elevation and are usally alot cooler than forecasted 3-5 degrees, but still doesn't look great. today though, there should be some serious sap, should run into the night slowing by tomarrow with no freeze
2 x 6 small bros raised flue
preheater and hood
200 taps on gravity
200 taps on vac
16 x 12 sugarhouse
New Holland tc40 (sap gatherer)
http://s679.photobucket.com/albums/v...3.jpg&newest=1
I went arounf and collected ice chunks this am and will go get what I have left for ice this evening to put in my barrells. i can nto boil until Saturday so I'm going to have to keep ot cold as best I can. I may freese some 2 gallon buckets of sap to toss back in the tanks if I start to lose the ice I have.
I'm also going to wrap some reflective material around my tanks to try and minimize heating up in the sun.
Sam
I've averaged about 50 gals to 1 gal syrup. Last night i got 1 gal per tap from 7pm to 6 am . Going to lose some trees to budding today I'm pretty sure. boiling tomorrow or sat .hopefully it will cool off enough to get one more boil on tuesday.
2010 this is my first year hope to get 10 gals
50 taps
homemade block arch
5 stainless hotel pans
here goes nothin'
check out my blog at suburbanmaplesyrup.blogspot.com/