Thanks for the replies. I am gonna go for it. Maybe tomorrow or Wednesday I'll try to get them in. Hopefully I'll have enough to boil down a good batch on Saturday. Last year I had a couple food grade plastic drums that I dug into a snow/ice bank at the end of my driveway and it kept the sap nice and chilled until I had the time (weekends) to fire up the evaporator. This year I don't have a spec of snow or ice so I don't know what I am going to do. I fear that I will end up wasting a bunch of sap, but if I have to take a day or two off of work, then I guess I could.