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Thread: Tapping the 2012 season

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  1. #1
    Join Date
    Aug 2011
    Location
    Montrose, Pa.
    Posts
    305

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    I got nothing today, too cold, it seems like above freezing temps, but it is raining, so i dont know. I hope it runs this weekend sometime, id like to see how my batch of 20 taps turned out.
    1150 Taps, one 250GPH RO, one 900GPH RO
    2x6 Patrick Phaneuf Deluxe raised flue, with forced air, preheater,and stainless hoods.
    18x50 Sugarhouse
    2002 Cummins Sap Hauler

  2. #2
    Join Date
    Jan 2011
    Location
    Coal Center PA
    Posts
    351

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    I have boiled down 426 gallons of water. I got 2 gallons of medium amber possibly light amber after i filter it inside. It takes a lot of sap to sweeten the pans in my evaporator! Switching sides for the next boil.
    3X10 Lappiere Cross Flow Raised Flue
    Lappiere 250 Turbo RO
    800 ish taps??? for 2015
    rossellsmaple.com

    MAY THE SAP BE WITH YOU

  3. #3
    Join Date
    Oct 2007
    Location
    Elliottsburg, PA
    Posts
    2,222

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    Man is the sap running!
    Collected about 150 gals this morning and managed to get it all boiled today.
    I have about 3 gals of syrup that I will finish and filter tomorrow. I will be cleaning the syrup pan also. The sugar sand this year is crazy!
    While I have the filterpress out I will run the stuff that is in the syrup pan thru it to get rid of all that sugarsand.

    It is not to get below freezing tonight so the vac will be left on. We hit 60 degrees today, very strange to see that in Jan.
    But come Thurs we will be back to the 40's and 20's.
    1st Generation Hobby Maple Producer, you got to start somewhere.
    222 Taps, all on Vacuum! No more buckets.
    Lapierre 2'x5' raised flue w/Hood and Preheater
    Surge SP11, Lapierre Hobby Releaser
    Modified 5" Filter Press made by Daryl with a Gear Pump
    Homemade 2 membrane RO
    Kabota RTV Sap Hauler

    Hardy's Maple Syrup on Facebook

  4. #4
    Join Date
    Dec 2007
    Location
    Polk, PA
    Posts
    1,363

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    We're over 6 gal. of syrup. Boiled another 150 gal. last night. not much today, a little to cold. The sun will help the next few days. Still having vacuum pump issues. Limping along, but making syrup 1% sap is rough.
    136 on high vacuum for 2019
    A&A 2X8, raised flue evaporator
    hood, parallel flow pre heater and air over fire
    12X28 sugar shack

  5. #5
    Join Date
    Feb 2011
    Location
    Landisburg, PA
    Posts
    249

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    Collected 13 1/2 gal. today. Have about 30 gal. of sap now and I'm starting to boil. Will finish tomorrow. My sap is reading at 1.6 right now.
    2011 - 6 buckets
    Stove Top
    2012 - 15 buckets
    2013 - 19 buckets
    Camper cook stove with 3 high propane burners
    Custom made 42x14x7 maple pan with dividers
    2015 - New 12x16 Sugar Shack
    2015 - New Lapierre Propane Evaporator
    2016 - 28 buckets
    2017 - 30 buckets
    2019 - 32 buckets
    2023 - 32 buckets - Good to be back

    .

  6. #6
    Join Date
    Oct 2007
    Location
    Elliottsburg, PA
    Posts
    2,222

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    You have 2 gals already also.

    I have been getting a crap load of sugarsand already, so took off all syrup from the syrup pan and finished it along with what I drew off from boiling and now have 2 1/2gals!!
    But man was the pan dirty. It was like a calcium build up on the pan bottom. It was a little different than last year. Cleaned it up good and I am now ready for more sap today.

    KVSappers, my trees ran a little slower yesterday too.
    1st Generation Hobby Maple Producer, you got to start somewhere.
    222 Taps, all on Vacuum! No more buckets.
    Lapierre 2'x5' raised flue w/Hood and Preheater
    Surge SP11, Lapierre Hobby Releaser
    Modified 5" Filter Press made by Daryl with a Gear Pump
    Homemade 2 membrane RO
    Kabota RTV Sap Hauler

    Hardy's Maple Syrup on Facebook

  7. #7
    Join Date
    Jan 2010
    Location
    Hop Bottom, PA
    Posts
    92

    Default

    210 tapped right now hoping to add another 40-60 on Saturday. Looks like perfect weather for the foreseeable future.Good luck all...

  8. #8
    Join Date
    Feb 2011
    Location
    Fulton Co PA
    Posts
    11

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    @TurtleCreek Re: Sugarsand - Yes, I'm seeing much more than I did last year - really clogging the filters up...

  9. #9
    Join Date
    Mar 2009
    Location
    Millmont,Pa
    Posts
    563

    Default

    We didn't get the big flow yesterday; we got about 110 gallons and will gather and boil tonite. I'm kinda wondering if we will get the BIG run this year
    sap seem to just be coming steady. up to about 27 gallons of syrup so far

    Gary R: do you have a (gal per tap) figured so far on your vacuum reds?
    right now I'm at 8.5 gal. I only have 31 trees hooked up to 22" of vac. they are reds in the woods ,sort of like I think yours are.
    I have about 100 trees to get on vac ,but time and $$$ didn't allow it this year,but I am gaining some experience this year so I can live with that.
    115 red maples on vacuum
    100 taps on 5/16 gravity
    35 taps on 3/16 gravity
    50 taps on shurflo vacuum
    about 60 buckets on giant roadside sugars
    neighbor bringing from 45 taps
    30'x 8' Aof/Auf Evaporator
    Homemade 125gph Ro
    Lots of Homemade Equipment!

    http://s848.photobucket.com/albums/a...%20Sugarshack/

  10. #10
    Join Date
    Oct 2007
    Location
    Elliottsburg, PA
    Posts
    2,222

    Default

    Operation Bucket Relocation is now complete.
    All 119 buckets are on sugar maples at my dads cabin.
    It took us a little over 1 1/2 hrs to hang them all and then checked 1st bucket and found 1/2" of sap already!

    I'm hoping for a good week this week.
    1st Generation Hobby Maple Producer, you got to start somewhere.
    222 Taps, all on Vacuum! No more buckets.
    Lapierre 2'x5' raised flue w/Hood and Preheater
    Surge SP11, Lapierre Hobby Releaser
    Modified 5" Filter Press made by Daryl with a Gear Pump
    Homemade 2 membrane RO
    Kabota RTV Sap Hauler

    Hardy's Maple Syrup on Facebook

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