Originally Posted by Greenwich Maple Man I would asume that "Grade A" will basicaly be light to grade B. Then comercial will be processing syrup. Is that correct? There is no "Grade B" in the new scheme. All syrup is either "Grade A" or "Processing Grade".
Dr. Tim Perkins UVM Proctor Maple Research Ctr http://www.uvm.edu/~pmrc https://mapleresearch.org Timothy.Perkins@uvm.edu
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