Well finally pulling taps this weekend, (probably) had a heck of a season about 140% of a full crop for us, with many things to look forward to next year. Made a retainer deposit on the framing for...
Type: Posts; User: Kh7722
Well finally pulling taps this weekend, (probably) had a heck of a season about 140% of a full crop for us, with many things to look forward to next year. Made a retainer deposit on the framing for...
So far so good on our end, made some great light syrup early, and is all amber and dark now, but great flavor. At aboit 80% crop so far and the next 7-10 days look good on the forcast but we all know...
Good run in the past 24 hours, boiling tomorrow probably be close to 2000 gallons here
Well decided to pull the trigger (even though I previously said it was to early) and tapping tomorrow. This weather is definitely weird here, and the forcast looks good for the next two weeks....
I Agree with fred, its just barly February this weekend and yes some syrup can be made but better to wait a couple weeks to see what the weather does