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Type: Posts; User: berkshires

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    Yep, for us backyarders, a liter per tap is...

    Yep, for us backyarders, a liter per tap is considered a good year. You'll note from many people's signatures that they haven't even hit that level in half a dozen years of sugaring. So nice work!...
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    If it's yellow and it stinks, toss it. But...

    If it's yellow and it stinks, toss it. But cloudy sap that has not gone too far makes fine dark syrup.

    Gabe
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    Definitely possible. There are a number of...

    Definitely possible. There are a number of people here who regularly report well over 2%. I have one tree that has put out 3.4% in the past.

    Just consider yourself a very lucky man, because...
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    All I can tell you is that if you really are...

    All I can tell you is that if you really are averaging 3.5% then never mind 45% of your goals by sap. For most sugar makers you would be at 90% of your goals by syrup!

    I have to pick and choose...
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    Those are adorable! Sounds like you've had a...

    Those are adorable!

    Sounds like you've had a bit of sap from a few trees. How much so far? You considering doing a boil yet? See what I meant about things starting slow at the beginning of the...
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