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I had a guy evaporating my sap for six years that used RO.
The syrup was good, but this year it was done the traditional way on a 2x4 continuous flow pan, without RO,
The flavor, is a lot...

My new arch was obviously made for a pan a full 48 inch pan. There is a one inch gap between the front of the pan and the front lip of the arch.
If it gets bumped from the back, it will slide...

Dave, could you post a picture, sounds great, would like to see the clamps and supports, thanks.

Wondering if anyone has tried using high temperature flue tape (aluminum I guess) to wrap around a ceramic blanket to protect
rafters too close to a hot stack pipe? If not, how is a good way to...

I have 8 inches of crushed limestone on floor of the sugar shack. How much of a foundation do I need for a 2 x 4 wood fired arch? Deep foundation, 4-6 inch concrete slab dug in or on top of the...

Thanks for the information

I'm new to the forum and to sugaring. Built a new sugar shack, plywood over the rafters, with metal roofing on top. I have ordered stack pipe from Leader, is this pipe double walled? If not what...