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I have an opportunity to sell cream and sugar to an outlet but they would require the standardized nutritional info/ labels on the containers.

Can anyone help me out with how to proceed with these...

I'm making maple sugar and wa wondering where people are getting bags for larger amounts for 1 pound and up?

Or what other options people are using for larger amounts of sugar?

Sean,

when you say you get 35 servings from your 5/1 mix... how much total MIX (volume) are your talking about? And how much volume is ONE scoop?

How much cotton candy can be made from say, 1 cup, of maple sugar/white sugar mix for cotton candy?

Just looking for a good estimate. I have a machine now and want to try it out.

Anyone??

Bueller... Bueller???

Hey I need to know if the granular Kosher defoamer sold by DG has SOY in it? A customer has to know this because of an allergy. I know i've read that stuff is supposed to be non allergenic but that...

hey I've had a few requests now to filter syrup thru my press for people. What does one charge for this (as I've never done it before)? I'm just looking for some ideas for this as well as what you...

i have a 3x10 cross flow raised flue. the 2 syrup pans account for 4 separate compartments. Today it started making syrup in the middle 2 compartments all day long! and i could never get it...

I've tapped about 400 so far thru Sunday. Only 3-4 had any moisture in the hole.

I'm not getting too worked up yet BUT the forecast makes me a little uneasy. It's warming up a little quicker and...

Hi i was wondering if anyone could fill me in on what different things I might need to know for boiling 16% and up concentrate/

Prior tot his year i was at 8% a the most so everything just seemed...

anyone know of an online source for the tension grips OTHER than thru the maple dealers?

Anyone heard lately what the bulk buyers in Wi are currently paying for syrup going into the new season?

Inthewoods,

I like your idea... it was my original thoughts too. But everyone else on here seems to think it won't work. I just felt it might because my small CDL used to draw it up right out of...

i thought maybe it would work because last season i had a CDL 200 which actually sat HIGHER than the sap tank and it would draw sap out and up to it. it was about 18' away.

This year it is a much...

I have my RO about 40' from the 1250 gallon raw sap tank (which sits outside). Both are at the same level. The problem I have is to get the plumbing from the sap tank to the RO i have to go across...

I have a situation where i can sell standard glass quarts and pints AND plastic quarts and pints to a chain of grocery stores.

but I do not know what to tell them for the following info since it's...

Markcasper, totally amazed that you could still be cooking. Here, in Clark county, we were done on April 20. Syrup wouldn't filter so it was time to quit.

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They did run pretty good Wednesday afternoon on VAC especially. Cooking today... freeze tonight... Friday should be good... but that will be it. Should be done by Saturday or early Sunday at the...

The thing is this sap is not off flavored... and the buds are still tight here. I know what buddy sap is; I've been squaring for a long time. I've never had this before.

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Ok the sap coming out of my vacuum tubing, when looking at it sitting in the tank, is a very dark yellowish brown... almost orange. This sap is fresh it has not sat around at all.

It's not cloudy...

Surprised at how much my vacuum is putting out... but getting concerned because sap seems to be really close to turning bad and syrup going stringy...

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Yes it ran big time yesterday late afternoon thru about 2 am.

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Last year our first boil was march 28. I never ever would have imagined the very next season with an even later start! Strange year.

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Clark co... continued to today. I'll finish tomorrow. Run fairly well under Vacuum today. I wish I'd have had all tapped by Tuesday and I'd have caught all of this 3 day run.

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We started tapping today. Most were running real slow. Started VACUUM and then shut it off... not much there. Last year our first boil was March 28. With cold coming again it could be at least that...