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I have a full bank Leader 7 1/2” press with clear plates and diaphragm pump. There are stainless steel mesh plates between the frames. I had a D&G 7” aluminum press previously with brass gear pump. I...

I have used a Super Transfer Variable Speed Self Priming Transfer Pump for the past 10 years. I added an extra in-line screen filter (pump is available at morebeer.com). I keep an eye on it and...

My 1000 gph rated D&G machine has two 8x40 posts and a Turbo mixing button. I concentrate to 20+% in one pass at 350-400 gph.

I use 4 Johnson A419 controllers for my vacuum pumps and sugarhouse applications. They can control 240 volts, so you don’t need a contactor. They are expensive but great quality and easy to program....

I have stored my syrup in a room lined with 4” of polystyrene for about 10 years, cooled to 45 degrees using an a/c and coolbot. Have not had any problems even with opened bulk containers.

I have pumped my concentrate directly into the float box of my 3x7 flue pan for years. I removed the float. I use this variable speed diaphragm food-grade pump (bought 2 so I have a backup). I just...

I also installed a Hydra this year, on 700 taps with high vacuum. Has worked great so far. My only issue was the strainer clogging with slugs at the beginning of the season - the horizontal tube was...

I have a flowmeter that I purchased from BuyGPI.com for about $160. It's digital so I can reset it each time, and I mounted it just after the prefilter on my RO machine so I know how many gallons...