Its all over! 2014 in the books. A decent season with a great deal of light amber and more than I could ask medium amber. Just had to make some dark amber to pour over my Easter ham.
Type: Posts; User: Woodpecker Lodge & Maple
Its all over! 2014 in the books. A decent season with a great deal of light amber and more than I could ask medium amber. Just had to make some dark amber to pour over my Easter ham.
Finished tapping today. 90 buckets, 112 taps on lines. Lines filled and then froze. Looks like the trees are finally thawed out. Its only a matter of time (and sun, and no wind and freezing...
Waiting until March 7th to start tapping at Woodpecker Lodge in Scio. Everything is frozen solid and 10 day forecast calls for highs of 22 the first week of March.