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We finally got our trees tapped and so far we have some good trees. Hoping for a good year this year.

We just "taste test" our syrup when it comes out.

instead of cutting the tops off we have a pressure washer with an extention that makes an angle at the tip of it so we can get around it and on top of it easier

We use 300 gallon water tanks. They do start to smell if you don't wash them right away after the season but besides that you will need a good sized truck to haul it.

This year was our worst year for tapping. We tapped early March and missed the first good run In Feburary and only got Three good days in March