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  1. Thread: Measuring 66.9%

    by jrm
    Replies
    21
    Views
    2,887

    Love the description of your sugarhouse and bush!...

    Love the description of your sugarhouse and bush! This is making me want to come and I'm not even planning a trip.
  2. I'm itching to tap with the warmer weather we are...

    I'm itching to tap with the warmer weather we are having. I won't do so for another month as I will be out of town the 1st two weeks of March, and if we don't have good snow banks going I don't have...
  3. Replies
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    2,005

    This is the 2nd post I've read today that talks...

    This is the 2nd post I've read today that talks about propane tanks freezing. I've not heard of that. My initial years I ran on a homemade drum evaporator. I didn't boil last year. After shoulder...
  4. Replies
    15
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    5,973

    I just spent a few hours this afternoon and...

    I just spent a few hours this afternoon and evening, checking out the StarCat, watching videos, etc. I didn't sugar last year, the prior two years I used propane, post-surgery, and before that,...
  5. Thread: Maple jelly

    by jrm
    Replies
    8
    Views
    5,897

    [QUOTE=BCPP;370066]Bacteria love sugar so if you...

    [QUOTE=BCPP;370066]Bacteria love sugar so if you leave any alive inside the sealed jars they will happily multiply!/QUOTE]

    I thought the reason syrup never goes bad, even once open, is because of...
  6. Replies
    3
    Views
    2,894

    I didn't worry about it my two years where I had...

    I didn't worry about it my two years where I had some mixed in my bottles.

    Once the niter settles to the bottom, don't try to mix it in, just pour off the top. And, if you wish, you could pour...
  7. Replies
    6
    Views
    3,723

    I had no idea there was such a thing. Sounds...

    I had no idea there was such a thing. Sounds better than the tap I use for this, and other purposes.
  8. Thread: Tapped in Needham

    by jrm
    Replies
    31
    Views
    21,096

    I learned that I could stack 6 pallets in my van...

    I learned that I could stack 6 pallets in my van per load. I never reached 75, but my sap load is lower than yours... my trees just aren't great producers. For the 13 taps I've put in the last few...
  9. Replies
    5
    Views
    3,890

    Down the road, so to speak, in Acton. I've boiled...

    Down the road, so to speak, in Acton. I've boiled three times. 12 taps in 11 trees this year. I've boiled roughly 50.5 gals of sap (I collected more, but got rid of ice at various times.) I've made...
  10. Thread: Tapped in Needham

    by jrm
    Replies
    31
    Views
    21,096

    How frustrating! Someone told me this info my...

    How frustrating! Someone told me this info my 2nd year burning pallets -- when they cautioned me that some could contain chemicals. Maybe this will help for future pallet runs. (At my Ace, I've...
  11. Replies
    11
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    6,029

    I'm also very small. My first year I bottled and...

    I'm also very small. My first year I bottled and had tons of niter left after it sat overnight. I reheated/filtered and was much better.

    Since then, I get to density and immediately filter, for me...
  12. Thread: Tapped in Needham

    by jrm
    Replies
    31
    Views
    21,096

    While I'm not using my barrel this year, I'm...

    While I'm not using my barrel this year, I'm fortunate that my local Ace, just up the way from me, lets me take as many pallets as I'd like. Just finished my 3rd boil and bottle and made another 28...
  13. Thread: R-65 burner

    by jrm
    Replies
    2
    Views
    2,331

    This is a great tip, and one that I haven't seen...

    This is a great tip, and one that I haven't seen before. This is my second year using propane and I've always had the tank all the way open. I've not had any issues with getting a rolling boil,...
  14. Replies
    14
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    4,822

    It appears to me, and I'm no expert (!), that you...

    It appears to me, and I'm no expert (!), that you want to reduce your sugar content by 3%. Therefore, I would think you need to increase your liquid by 3% of the total. 7 qts x 32 = 224 ounces x .03...
  15. Replies
    126
    Views
    62,549

    Yes, I am fortunate. We have some woods and back...

    Yes, I am fortunate. We have some woods and back up to conservation space. I could probably tap more of our own trees, but I have to decide if I could keep up. I do look at the beautiful maples in...
  16. Thread: Tips For A Newbie

    by jrm
    Replies
    36
    Views
    8,071

    Both my batches so far are high in vanilla (and...

    Both my batches so far are high in vanilla (and as you write it, marshmallow flavors.) I definitely prefer the more robust flavors. I'm hoping my trees flow long enough to get some of that this...
  17. Replies
    126
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    62,549

    I've boiled twice. Once this past Saturday, 17.5...

    I've boiled twice. Once this past Saturday, 17.5 gals yielded 28oz. The week prior 17 gal yielded 40oz. Because of the weather, I was able to take advantage of discarding ice in my buckets to help...
  18. Thread: Tips For A Newbie

    by jrm
    Replies
    36
    Views
    8,071

    As a backyard hobbyist I have always boiled in...

    As a backyard hobbyist I have always boiled in batch mode. Until this year, I've used the ladle method for adding new sap to my boiling pans -- the first years it was cold sap, in the last couple, I...
  19. Thread: Tapped in Needham

    by jrm
    Replies
    31
    Views
    21,096

    My first boil a week ago was 17 gal, after...

    My first boil a week ago was 17 gal, after getting rid of some ice and saving the large 1/2 buckets ice cubes, and came away with 5 - 8oz bottles. Testing sap after the ice removal, I ranged from 1.5...
  20. Replies
    9
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    3,099

    Same goes for me. I've used a thermometer and...

    Same goes for me. I've used a thermometer and hydrometer the last 4 years. My temp has always been above 220 when I'm on the red line. My first boil, last week, temp was 223.
  21. Thread: Hot stack

    by jrm
    Replies
    12
    Views
    3,858

    So a question on the hardiboard, or cement board...

    So a question on the hardiboard, or cement board in general. While I boil outside, the last few years I've had half-sheets of plywood surrounding my evaporator as a windbreak. My first year, before...
  22. Thread: Tapped in Needham

    by jrm
    Replies
    31
    Views
    21,096

    This pic was yesterday. It was 8 when I woke up...

    This pic was yesterday. It was 8 when I woke up this morning. About an hour ago, I went and peeked at the nearest tap, same as this pic, and was still frozen. Hoping it warms up soon and starts...
  23. Thread: sugar content

    by jrm
    Replies
    15
    Views
    6,313

    Great data. I've gotten rid of ice as well,...

    Great data. I've gotten rid of ice as well, taking from the wisdom of those doing this longer than I. With the data that you've seen, makes me think I might check out the sugar content in a similar...
  24. Replies
    126
    Views
    62,549

    I can only dream of 3-3.4 sugar. The best I've...

    I can only dream of 3-3.4 sugar. The best I've had is 2.3. The first few years I didn't test. Typically was having 1.4-1.8. Nothing like boiling 60-80 gallons to get 1. Collected only 8 gallons so...
  25. Thread: Bad wood?

    by jrm
    Replies
    7
    Views
    5,463

    Not a spot I previously tapped, I did look for...

    Not a spot I previously tapped, I did look for that. But, I do think there is an old broken limb above. When I go out I'll take a look to help me understand.

    I understand that the old holes, once...
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