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I'm 150 miles from my sugarbush. I let-um sit. I'm not guaranteeing anything. but If it's freezing during the night, odds are with you. They say the sap will sour. I haven't had that happen yet. But...

I’m glad to hear that you finally nailed the filtering process. I’m still working on that one myself. Regarding your question; it all depends on your status in life, if you’re retired, go for it. If...

first of all, why are you buying bottles? Save every bottle that you empty over the next year, whether it's spagetti or olive oil, and you'll have plenty. Just chill it in the frig, reheat it to 180...

Birch? Is that possible? I've never read that anywhere. Can you tell me more?

Are people suggesting using layers of prefilters without the heavier synthetic? or using both together, plus layers of prefilter?

Here is Madison, I've had my taps out for a week. No run's yet. Just some dripping. The weather looks good starting Thurs. Can't wait. What do you filter with?

Greyfox, that is awesome. I'm going to take it a step further and use a styrofoam minow bucket instead of a paint pail, to keep the syrup warm. For that matter, an aquarium pump might do the job for...

Greyfox, that is awesome. I'm going to take it a step further and use a styrofoam minow bucket instead of a paint pail, to keep the syrup warm. For that matter, an aquarium pump might do the job for...

It's my 4th year, and I'm finally getting it going. My cotton filter in the colander just isn't getting it done. I purchased a synthetic cone w/ some prefilters, but they don't come with...

So does the prefilter fit inside the synthetic filter? It sure seems like I'm going to loss a lot of syrup to absorption. What is a flat filter?