Hi guys. Well, I get to have a sugaring season after all. Returned from Arizona on March 1st. Tapped 30 trees in rain and hail yesterday and this morning they are all running fast and clear after a...
Type: Posts; User: lulugrein
Hi guys. Well, I get to have a sugaring season after all. Returned from Arizona on March 1st. Tapped 30 trees in rain and hail yesterday and this morning they are all running fast and clear after a...
Great to hear from you, Tom! I was worrying about you last year. Must feel good to put down deep roots on your land that you love. That is cool. I had what I thought was a great plan, spend a few...
Hi guys. I thought I had made a post but now don't see it. Will try to recreate...
I put in taps Feb 28th. Earliest ever for me. Retirement helps for that. Now on week 5 and I am elated about how...
Very similar situation over by us... from coyotes howling to the little bit of joy you feel when you wake up to the ground crunching under your feet. That means its going to be a good day! We boiled...
3/16/22: A warm day but maybe just right for our north facing slope. Temp was down to 27 degrees Tuesday evening and sap was really flowing today. Collected about 60 gallons over past 2 days from...
It should be fine as volume will continue to go down as it gets to syrup. Someone has to be keeping an eye on it though, ALL THE TIME. The size of the pot will not matter if it starts boiling over.
Tapped 23 trees on March 3rd in anticipation of good temps. That didn't happen. About 10 gallons so far. All I want to do in March is be completely absorbed in sugaring. Oh well. Next week looks...
A minor detail that I forgot to mention is that I just got the RO bucket this year so 100 gallons started out at 200. I waited way to long to make that purchase:-|
I have a 2 x 2 1/2' batch pan and will boil up to 60 gallons which takes about 12 hours on my set up. I cook it down to about an inch in the pan, add about 4 gallons of fresh sap to cool it down,...
Little Tapper... great suggestion about putting the orlon filter "as is" into the freezer after finishing a batch. I generally use the same finishing set up that you describe but am always lamenting...
Hi all. I think it is my north facing slope that is saving me. It puts me a week behind in spring arrival.. We tapped 3/6 and on 3/9 gathered about 60 gallons from 19 trees. Then things shut down...
Hi everyone,
Finally made it over to our land in Vernon county and tapped about 20 trees on Saturday March 6th. All running moderate to crazy fast. I know we have a warm spell coming up but expect...
That is alot of sap Irish Ridge!! I got so busy last 21307weekend that I had no time to post. Figured out what to do with the stored sap so it wouldn't freeze when temp went down to 15 Fri night...
Thanks for the weather update Mr. Sugar Maple. The trees were running fast when we left last Sunday. I am expecting that the buckets will be full when we get back out there later today. A good...
A really nice day of boiling outside on Saturday 3/14. Little wind and manageable temps with toe warmers in place :-). Sunday morning cozy in the cabin with humidity up to 80% while I finished...
Hi all! I'm jumping into March Madness on the 6th or 9th depending on the weather. I always wait at least a week after the rest of you up here on my north facing slope. I have a respectable crew of...
Hi all. A quick sign off as this short season winds down. I have about 25 gallons in the tote that should have kept well enough on the north side of the cabin to boil down on Saturday. Really ok that...
Hi guys, have read a few of your posts and couldn't wait to jump onto this thread. The bottom line is multifactorial...1.sugaring season did not align with my vacation days this year so everything...
I let it sit overnight for the first time last year. I emptied the preheater pan into the big pan. I covered my 2 x 2.5' pan with a few strips of heavy duty aluminum foil. Opened the corners up to...
As has become my routine, I see what Irish Ridge is doing and then give my north facing sugar bush another week before tapping :-) Feels like it could be a short season. Good luck everyone!
Friday 3/30 was a great day for boiling outside. Turned over the fire tending to a trusted friend who has become my A-number 1 fire stoker these past few years. Six pieces of wood every 15 minutes...
Makes me think I'll be arriving to full buckets when I get back to the cabin Thursday night. I hope weather cooperates for boiling Fri-Sat. Yes, sap is sweeter this year. The batch I cooked up last...
Hi all. I and friends processed about 85 gallons of sap 3/18-3/19 from 22 trees. Weather was ideal for boiling outside. Made good use of near syrup in various cocktails. Sugar content in sap ranged...
We boiled a whopping 17.5 gallons on Sunday. Couldn't pass up the opportunity to share the experience with friends who came out for the weekend. In that situation with so little to get through one...
That's a good price Irish Ridge!. Yaks cost $19 for the basic ones.
Anxious to hear how sap is running by you. Our place is just north of the Crawford Co border. Sap was running very slow when I...