You can be assured that when it comes, it'll be right--unlike some of the other brands, you would need to fix the problem yourself
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You can be assured that when it comes, it'll be right--unlike some of the other brands, you would need to fix the problem yourself
maplewrks, Do you like your lapierrre r/o, i never used a r/o before.
caseyssugarshack93,
Snowing real hard hear today, it's 18 outside.
Started here about 5:30 this morning.
I would say there is 6" on the ground with a lot more to come!
Ahhh it's New England bring it on!!!!
Dave
3% Snowing like crazy here only got to work inthe woods for a few hours, got soked wet snow,roads are slippery i have about the same as you about 6 inches so far and tons to go, kinda sucks for working in the woods but will help out the sugarseason hopfuly. tomorow im going to have to spend a good hour proablaby making a good trail with snowshoes then start working on the other side. made up 200 drops while sitting in my room :D hoplfuly get every thing done by the weekend,Hows everything going over there 3%?
caseyssugarshack93,
Well as far as the weather goes, like I said, it's snowing.
About an hour ago there was a multi-vehicle pile up on I-91 in Ascutney, Vt., rescue crews are still there, 3 injuries, that were transported.
As far as the sugaring stuff goes, just need to go to get our supplies next week, put the new pan gasket down, set the pans and set the EEU in place.
After that it's string about 300' of tubing, flush it out and a week after (maybe) tap some trees .......... GO TIME.
So, we're pretty much ready!!
Dave
If the weather permits ill be tapping the last week in feb. maybe be tapping on my birtday feb 26, may go get my permit that day so who knows. cant wait to get the sap running. still have alot to do gotta get my pump and a gas motor,releasers,1000gal tank get my r/o, have matt at lapiree hook that up,Clean the sugarhouse,Get a pan gasket, test the oil burner,( gunna try) finish up what im going to tap this year at the new bush arould 3/4 im tapping this year and next year maybe 200 more taps maybe more,Go to the 2 other sugarbushes tigthin lines level mainlines and set tanks an let nature take its toll.
SO MUCH TO DO IN SO LITTLE TIME
well the arch restoration is done today new pic in my photo bucket all i need is the pan gasket and to hook the stack up ...
nice job peace. Looks like you are one seet closer to making syrup.
got another foot of snow today and more on the way if i herd right it is 122 inchs this season witch tieds us for the 7 worse winter in erie history it seems like every time we get a step closer to tapping we take 20 steps back
very nice job on your evap, shes ready to go now, i wish i had an evap, secured and in my sugar house...........starting to loose sleep worrying about it.............